Celiac Diagnosis Prep - Least Harmful Gluten?

[Guest guest]

Hi Bee & Co.,

As I mentioned in another post, my sister was just diagnosed Celiac by

an endoscopy biopsy (the only real way to diagnose Celiac). I believe

I am also Celiac (and Bee believes we are all Celiac if we have

candida). However, to receive an official diagnosis I will have to

eat gluten for about a month for the villi in my small intestines to

flatten out and make a diagnosis possible. Right now I am avoiding

all gluten, as I don't have health insurance. By the time I am able

to afford the procedure, I'll have been on Bee's diet for a couple of

months. I understand that eating gluten at this point could be BAD.

However, that's the only way I'll get the diagnosis. So tell

me...what's the least-disastrous gluten I can eat for a month? Fun

fun fun.

xo,