Re: Results! (Was it's been a while/Flushing tomorrow)

[Guest guest]

> Ckaudia.

> When you do your flushes do you the flax seed oil in the

>place of the epsoms salts. I have never did a flush and am

>not crazy about the idea of using epsoms salt, I retain

>water when to much salt is used or eat anything with to

>much salt. I have used Stone Free to dissolve my gallstone

>and am doing fine, as far as no pain from the stone(3cm).

>Thank you for the information. Take care, Pamella

Hi Pamella,

Epsom Salts are not a sodium, but magnesium sulfate, so don't

think they will make you retain water?? But I'm not 100% sure of

that. I do know they make me very thirsty, so I sip water when

needed. They do a great job of cleaning out the colon, and I

think they do that by pulling water into the colon from the body,

as many laxative's do?? Any magnesium has a relaxing affect

on the smooth muscle tissue, ES relax the biliary ducts.

I tried doing the flushes in the past without using the Epsoms

and, for me, at least, they weren't as effective.

I only use the two doses at night, and don't

drink in the morning but do enema instead. It's not all that bad,

you just realize it's for your health, and drink it down.

I use the flax seed oil along with olive oil, rather than 1/2 cup

of olive oil, I do 1/4 of flax seed and 1/4 of olive, some I've

talked too do 100% of one or the other, but they are both such

good oils. The oils are only for causing the gallbladder (and the

liver) to contract to expell it's contents. That's what the gallbladder

does naturally whenever we eat fat, you're just taking advantage

of a natural process, but making it a bit more dramatic by taking

so much oil on an empty stomach :-)

Hope that makes sense :-)

BTW, have been passing lots more pea size and smaller stones

this afternoon, but am not saving all, just the ones that have been

coming out " clean " :-) Will do a picture soon.

L. Meydrech, CN

http://nutritionist.tripod.com/gallbladder.html ~ My Flushes

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" A cheerful heart is good medicine " Prov. 17:22a

do a nice job of cleaning out the colon

[Guest guest]

, congratulations on passing that big stone. It sounds like

your cleanse has been very effective so far. I have been very

interested to read all that you do to fight inflamation and infection

during a cleanse. Garlic is a truly amazing herb, isn't it?

I hope you'll post the link to your new photos when you get them

online.

Luci

> Luci, yeh, have to get humor into this somehow :-)

> and Bonnie, I didn't know anything about the " full moon "

> etc., interesting, but just have it on my calender to flush

> every 6 months or so, and do it. For new folks,

> I started doing these when I was in my mid 30's at

> suggestion of a chiropractor, I'm headed for 52 now.

> I skipped about 5 years, and started in again in 2002...all

> that info is at my gallbladder web page in the signature lines,

> so won't bore you with it, but get to my results from

> last night :-)

>

> I did my epsoms at 6 & 8 and 1/4 cup olive oil and

> 1/4 cup flax seed oil (I like flax seed oil as it has anti-

> inflammatory properties and helps with inflammation

> that may come to gallbladder, ducts, etc. when flushing,

> and boy do any joints that ache feel good for a few

> days after the flush! And skin nice and soft! Shows

> how valuable those oils are.) Anyway, had my

> " cocktail " at 10 pm and lay on my right side with right

> knee bent for 1/2 hour and flat on back with head

> upper back elevated until about 1 am. Then started

> to feel a bit of nausea that lets me know things are

> working, laid on side, and guess I fell asleep because

> next time I looked at the clock it was 4:30. I staggered

> into the bathroom, a bit dizzy, not unusual, by the

> way, and no stones showed up, went back to bed with

> a heat on the gb area.

>

> At about 10 am. I woke up for the day feeling pretty

> good and did a garlic enema (luke-warm water with

> garlic capsule opened into it...garlic has natural antibiotic

> properties) at about 11 am. And, to my delight,

> passed the LARGEST " stone " I ever have in all

> the flushes I've done. A little over 1 " long by a bit

> over 1/2 " wide. It was green with other colors mixed

> in. Passed quite a few other much smaller ones, about

> the size of a pea and smaller, most with jagged edges

> and flat " sides " like they'd been clumped together in

> as small area for some time (the gallbladder), that

> are all tan in color. I am quite sure I'm not done yet

> as it's about 1:30 now, but am enjoying the benefits

> already of a clearer head and more energy. I'm tender

> in the gb area of my back. We'll see how it goes for

> the rest of the day, and I'll get back to you. I am

> keeping the stones in the fridge in a zip lock bag and

> when I find time, will take a pic for my web site

> and upload to curezone, too. Not sure when I'll get

> to that, but I'll let you know.

>

> So that's it for now!!

>

> Take care,

>

> L. Meydrech, CN

> http://nutritionist.tripod.com/gallbladder.html ~ My Flushes

> HerBulletin

> FREE Health Analysis:

> http://www.mynsp.com/web/meydrech/healthAnalyzer.jsp

> mailto:claudiameydrech@c...

> " A cheerful heart is good medicine " Prov. 17:22a

[Guest guest]

I agree, the Epsom salts seem to dry me out, and my husband has to

really work not to get dehydrated when he does a cleanse. I don't

think you need to worry about retaining water when you do a cleanse,

Pamella.

Luci

> > Ckaudia.

> > When you do your flushes do you the flax seed oil in the

> >place of the epsoms salts. I have never did a flush and am

> >not crazy about the idea of using epsoms salt, I retain

> >water when to much salt is used or eat anything with to

> >much salt. I have used Stone Free to dissolve my gallstone

> >and am doing fine, as far as no pain from the stone(3cm).

> >Thank you for the information. Take care, Pamella

>

> Hi Pamella,

>

> Epsom Salts are not a sodium, but magnesium sulfate, so don't

> think they will make you retain water?? But I'm not 100% sure of

> that. I do know they make me very thirsty, so I sip water when

> needed. They do a great job of cleaning out the colon, and I

> think they do that by pulling water into the colon from the body,

> as many laxative's do?? Any magnesium has a relaxing affect

> on the smooth muscle tissue, ES relax the biliary ducts.

> I tried doing the flushes in the past without using the Epsoms

> and, for me, at least, they weren't as effective.

> I only use the two doses at night, and don't

> drink in the morning but do enema instead. It's not all that bad,

> you just realize it's for your health, and drink it down.

>

> I use the flax seed oil along with olive oil, rather than 1/2 cup

> of olive oil, I do 1/4 of flax seed and 1/4 of olive, some I've

> talked too do 100% of one or the other, but they are both such

> good oils. The oils are only for causing the gallbladder (and the

> liver) to contract to expell it's contents. That's what the

gallbladder

> does naturally whenever we eat fat, you're just taking advantage

> of a natural process, but making it a bit more dramatic by taking

> so much oil on an empty stomach :-)

>

> Hope that makes sense :-)

>

> BTW, have been passing lots more pea size and smaller stones

> this afternoon, but am not saving all, just the ones that have been

> coming out " clean " :-) Will do a picture soon.

>

> L. Meydrech, CN

> http://nutritionist.tripod.com/gallbladder.html ~ My Flushes

> HerBulletin

> FREE Health Analysis:

> http://www.mynsp.com/web/meydrech/healthAnalyzer.jsp

> mailto:claudiameydrech@c...

> " A cheerful heart is good medicine " Prov. 17:22a

> do a nice job of cleaning out the colon

[Guest guest]

Thanks for the link, . Your story is very interesting and the

photos were helpful.

I had to laugh at your description of your meal! I don't think I

could face peas on the day I'd done a gall-bladder cleanse.

Luci

> > I hope you'll post the link to your new photos when you get them

> > online.

> >

> > Luci

>

> Where is the link to the curezone pictures again?

> I did put the picture up on my web page:

> http://nutritionist.tripod.com/gallbladder.html

>

> Oh yes, didn't mention to Pamella's earlier questions, I

> use the flax seed oil in particular because it has

> anti-inflammatory properties.

>

> Doing pretty good still, I ate a normal dinner, with

> some meat, so my gb is working a bit more now,

> slight nausea, but no pain. They usually suggest

> eating lightly and bland foods after flush, but I guess

> it doesn't hurt to keep stimulating the GB while it's

> active and get a little bit more out. I did eat lightly

> and mild foods all day, dinner was chicken with

> all skin/fat removed, baked potatoe, and

> peas (the look kinda like little gallstones :-)

>

> Take care,

>

> L. Meydrech, CN

> http://nutritionist.tripod.com/gallbladder.html ~ My Flushes

> HerBulletin

> FREE Health Analysis:

> http://www.mynsp.com/web/meydrech/healthAnalyzer.jsp

> mailto:claudiameydrech@c...

> " A cheerful heart is good medicine " Prov. 17:22a