Guest guest Posted September 15, 2003 Report Share Posted September 15, 2003 I have a few questions. It concerns consuming heated forms of dairy v. raw dairy or v. no dairy....with vegetarians who have experienced galbladder/liver stones. Has anyone on the list had the experience of being a long term vegan and still developing liver/gallbladder stones? How about doing the flushes and then becoming vegan? Did more stones develope on that diet after doing the flushes? Has anyone experimented with a vegetarian diet...but only consuming raw goat or sheep based dairy...supposedly easier to digest than cow's milk?....while doing the flushes? The reason why I am asking is that it has been nearly 2 years since I started doing the flushes. I have been a lifelong vegetarian....but I still ate dairy. In trying to figure why someone with " healthy " diet and as active as I ...why I would develope stones and signs of a very clogged and sluggish liver.....along with constant pain and weight gain that went with it. I was also pondering why I was reading about so many people who where doing sooo many flushes over long periods of time....and still coming up with lots of stones. That, to me, had to indicate something with their diet....for the undigested choloestral had to come from somewhere...and for a vegetarian...the only sources are dairy and tropical oils. Since then I have been converting to a raw/living food diet. With this diet I consume very little dairy...and what I do consume is from raw goat's milk that contains only vegetable sources of rennet or no rennet. I have noticed no physical reaction when I eat the raw dairy....but I still get gallbladder " twinges " when I rarely try to eat cow based dairy that has been cooked and homoginized. Has anyone noticed anything like this? I have noticed, since I have started chaging my diet this way, fewer and fewer stones with each flush (I have done about 18 or so since January 2001...not counting the 4 extra flushes I had to do a 2nd night in a row to get my gallbladder to respond when I first started doing the flushes) ...but I not have managed to go long enough without eating ANY cooked dairy to see if the stones that are produced are because of heating the dairy....or if they can from the consumption of any dairy..cooked or not I am alos wondering if a vegen diet would produce any stones at all...let alone a raw/living food diet (many raw food people consume large quanities of tropicals oils which contains cholestrol). Just curiuos what other may have come up with along these lines of thinking and experiementing with themselves. Joyfully thinner, healthier, and pain free thanks to the flushes and nature's bounty eaten the way she made it Blessing, Christa Quote Link to comment Share on other sites More sharing options...
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