Guest guest Posted April 28, 2011 Report Share Posted April 28, 2011 Hi Bee and group, I hope that everybody's journey to healing is going well. Reading through these messages gives me so much motivation to keep going. My sister is the one who told me about this diet. She started doing the diet 2008, but because of things in her life that happened she could not continue. I was in India for the past 5 years and she had told me about it but I couldn't really do it there because it very very hard to find the correct products there. I am back in Australia now and I live with my sister and we have started on the diet again together. It is really exciting that we can be doing it together and I know that together we can get rid of the Candida beast!! I just have a question about a celtic sea salt that I purcahsed. I emailed the company for information of the product and below is the reply from them. Could you please tell me if this is the correct salt? Thanks heaps for your help. The Willowvale Organic Celtic Sea Salt is scraped from salt lakes in Brittany, France. The course type is unprocessed can be put into a grinder. The product (having not been bleached) is grey in colour and is slightly moist. The mineral content (per 100g) is: Magnesium 0.15g Calcium 0.24g Potassium 0.13g Sodium Chloride 68.07g Sodium 37.67g Lead 0.10ppm Insoluables 2.10g Again thank you so much for your help luv, Preethi Quote Link to comment Share on other sites More sharing options...
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