1st flush Question

[Guest guest]

Hi all I found out about doing the flush by surfing, while looking

for alternative to surgery. I am really glad I found this board cause

I have some questions.

Well first off I did the flush 2 weeks ago, It worked okay, I did not

pass all of my gallstones like I thought I would but thats fine I can

do it again, wasnt too bad. I have been feeling great too, but after

doing the flush I have noticed for 2 weeks an adverse reaction to any

kind of meat, the smell raw and cooked are nauseating to me, I work

in a deli and this kinda of thing is really making work hard. Fish is

cool, I have no probs with it at all, Infact the past few weeks I

have been living of of steamed veggies and fish(not fried). The smell

and the sight of all meat, makes me gag, literally. SO my question

is, has anyone after doing the flush become not able to eat meat, or

not able to eat certain food for a while, and if so is it going to

last forever??? any answers woould be great, thanks