Re: OMG -- Questions for Will on Liver Orgies

[Guest guest]

In a message dated 7/30/2004 11:09:26 PM Eastern Daylight Time,

holistic@... writes:

> Has anyone else had a similar story with liver?

Ok, Will.

Taking your advice, remembering I like liver a lot, I too had a liver and

onion orgy on Saturday afternoon. It was 's Natural Beef Liver. My

enthusiasm was surprising.

While chewing away in utter happiness I noticed the ducts, too fibrous to be

adequately chewed, that I had removed from my mouth. Several questions came to

mind :

1) Do large animals (cows, calves, buffalo etc) have gall stone issues or

colicky liver disease? (if so how can I tell the healthy from the not healthy

when buying liver).

2) If not, why not since they are eating a grass (vegetable) and sometimes

grain diet?

3) What is your opinion, Will, being in the food business, of Beef?

It is what Harry's and Whole Foods, who now owns Harry's carries therefore

readily available for us in Atlanta.

4) If you dislike Beef, how does one obtain Buffalo, grass-fed

organic. Do you have a source that will accept mail orders? What should one look

for

when buying good quality buffalo meat?

5) If you dislike Beef, what beef do you like? I recognize you are in

beef and pig country and I am in chicken country, but with the Internet and

UPS and Fall approaching anyone with a freezer should be able to stock up on

provisions.

BTW, after my rather surprising reaction to the liver (very similar to

yours), I AK-ed that I needed to eat liver twice a week for 2 months. I guess I

need

the B-12 (I eat less meat than you do) and the support after the detox my

liver has gone through this year.

Thanks in advance for the info.

(Atlanta)