New here and some random questions

[Guest guest]

Hi everyone, I've already started some of the new diet, but already of course,

reacting badly.

Please help if you've had similar reactions, or if typical:

1/tried 1/3 raw garlic. made my body 'go nuts' which is a reaction I get now,

intense searing inside, hyper acidic feeling, almost itchy on the inside of my

body and skin burns. For hours.

I get this for lot's of foods and supplements now.

I call it allergy, though I don't believe that's what it actually is, my IgE

level is actually lower than it has been in years, almost normal!

2/ tried 1/4 tsp proper coconut oil. First time had instant nausea and read

this happens to many people, why does it? Then after got the 'body nuts'

agitation inside again.

tried 1/4 tsp again, after food, and wasn't as bad, but got very intense body

nuts feeling jump out of stingy internal searing skin, agitation again. Is it

best to take the oil alone on empty stomach or okay with food?

I do get this feeling even from non healing foods, so I'm not sure what it is

exactly but it is hell on earth.

3/ why does sugar or sweet squash or too much fruit make me dizzy?

and the last time I tried honey, by second day trying manuka honey, oh boy I was

dizzy for 3 days straight!

4/I am taking parsley tea 4oz in the morning on empty stomach for new kidney

disorder. It doesn't sit that well, some burning skin, bit agitation, and

strong on my throat and gut, but is it okay in candida diet?

5/ The next thing I wanted to try to add, is clove tea. I had heard about using

whole cloves, breaking them up, use about 5 and add boiling water to make a tea.

is this a correct dosage/way?

6/ what do people here feel about salt water flush (2 tsp good sea salt in 4 c.

water drink in a.m. on empty stomach, then go to bathroom frequently for next

couple of hours, replenishing with more water.

7/ what do people here think about the liver flush? the epsom salts, then oil

and lemon or grapefruit( I know, lemon is better)

8/ I think I read that green apples and grapefruit might be okay. At what

point is it okay to have them? I can barely tolerate any foods, and I do add

about 1/3 of those fruits to my meal for 'more' food. I do not have or have not

had for years, dairy, grains, sugar, other fruits.

9/does using sea salt alone cause candida die off? Like using sea salt on my

food, which I do, and even sometimes a dash in my hot water?

10/ Last one i'll ask, is do many people here have issues with itching inside

the body all over difusely? moreso after eating? Is that considered a

reaction, or die off or? It happens to me after eating certain things, most

things, and seems esp. the antifungal foods like garlic, coconut oil, we'll see

later if cloves does it too.

I'll stop here b/c I remember about keeping posts short. I'll ask other

questions later. Thank you all for your input, I appreciate it.