Guest guest Posted April 4, 2005 Report Share Posted April 4, 2005 Hi Donna, I've been re-reading some recent-past posts and noticed that you said you had one (or more) great dressing recipes for dandelion leaves. I'd love to have them......it would also be a great hit at my raw food group. (Olympia WA) And even if it wasn't, I'd like to start incorporating dandelions into my diet.....but they sure are bitter. Thanks, Nina Quote Link to comment Share on other sites More sharing options...
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