Guest guest Posted January 16, 2002 Report Share Posted January 16, 2002 Dave, In a restaurant, when I order, I ask for my steak to be cut for me. If it is still too big, I ask whoever I am with for help, or really a better sharper knife and it works. It is the dull knives that are useless. Good tools are wonderful. There is a neat tool out that is a combo knife and fork; sort of like camping, but it is for in your home. Me, I do prefer big spoons! I never eat pancakes so can't help there. Guess basically, just ask for what you need. ~ G > So does anyone have any tips on cutting a steak.... or a pancake? > Thanks, > Dave Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 16, 2002 Report Share Posted January 16, 2002 I use a large griped (rubber handle) hunting knife that is extremely sharp (nothing more dangerous than a dull knife!!!) Better watch in public restaurant, though, it will get some scared looks!!! Rocky ----- Original Message ----- From: Gretchen Glick Sent: Tuesday, January 15, 2002 10:18 PM Subject: [] Cutting food/steak Dave, In a restaurant, when I order, I ask for my steak to be cut for me. If it is still too big, I ask whoever I am with for help, or really a better sharper knife and it works. It is the dull knives that are useless. Good tools are wonderful. There is a neat tool out that is a combo knife and fork; sort of like camping, but it is for in your home. Me, I do prefer big spoons! I never eat pancakes so can't help there. Guess basically, just ask for what you need. ~ G > So does anyone have any tips on cutting a steak.... or a pancake? > Thanks, > Dave Quote Link to comment Share on other sites More sharing options...
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