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Re: Non Magic Mushrooms

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Mike,

What is your source? How spendy? I'm gonna be real real poor for a real long

time. I really don't see cancer heading my way, but I've a good shot at

ESDL, I fear.

I eat shitakes when I can afford them. They got them in the stores here. And

the area being so damp, most every mushroom ever devised flourishes here.

Lots of mold, too. ;) Then ya got the blue-green algae folks, too.

One thing I know is that I can't use ginseng. That stuff rips me up.

Sally

Non Magic Mushrooms

Sally,

Sure you already know but in case you forgot. Reishi, Coracepys, and

shitake mushrooms are immune stimulators. In particular I believe they

help produce more tumor necrosis fact which kills cancer. They

isolated some of the chemical compounds that work and probably will

develop drugs from it but not yet.

In Asia they are used with chemo for cancer. These are food mushrooms

and seem to have no bad side effects I eat a table spoon of powdered

mix of these three every day as a tea. The powder doesn't all dissolve

even when it sits in hot water but I add more water and get it all down

or sometimes put it in my whey shake.

The russians used it after Chernoble and it was effective in preventing

radiation cancers. My crazy PHD Chemist friend told me about it and

then I researched it.

The only side effect I noticed is it's a little bit like caffine. I

tried some before bed and could not sleep had too much energy so I have

it with lunch now.

Mike

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Sally,

Trimyco-Gen is the blended powder source. Forget but think about $40

plus shipping for 375 grams which is about 14 oz but lasts 5 months.

Cheaper per oz is to buy a pound or half pound of each dried whole or

chunked preferably and get a cheap old blender and powder em your

self.

If you just wanted a pound of one which should last 6 months, the

Reishi is supposed to be the strongest in chem compounds. They are

hard as wood and can wear out a blender. I break em in quarters on

the edge of the kitchen counter first. Even blended reishi have

hairy looking long fibers and have to be cooked in a glass pot for 1

hour.

I like the powder cause I can make tea easy and ingest the powered on

the bottom. You can find just reishi powder cheaper than the blend i

got but I had some savings and went for whatever seemed most likely

to be most effective. I figured if dead would have no use for the

money anyway and the wife would just get it so WTF.

Cubbard looks like a vitamin and herb shop with boxes of stuff. My

supplement bill is like a real bad drug habbit.

Mike

>

> Mike,

>

> What is your source? How spendy? I'm gonna be real real poor for a

real long

> time. I really don't see cancer heading my way, but I've a good

shot at

> ESDL, I fear.

>

> I eat shitakes when I can afford them. They got them in the stores

here. And

> the area being so damp, most every mushroom ever devised flourishes

here.

> Lots of mold, too. ;) Then ya got the blue-green algae folks, too.

>

> One thing I know is that I can't use ginseng. That stuff rips me up.

>

> Sally

>

> Non Magic Mushrooms

>

>

> Sally,

>

> Sure you already know but in case you forgot. Reishi, Coracepys,

and

> shitake mushrooms are immune stimulators. In particular I believe

they

> help produce more tumor necrosis fact which kills cancer. They

> isolated some of the chemical compounds that work and probably will

> develop drugs from it but not yet.

>

> In Asia they are used with chemo for cancer. These are food

mushrooms

> and seem to have no bad side effects I eat a table spoon of

powdered

> mix of these three every day as a tea. The powder doesn't all

dissolve

> even when it sits in hot water but I add more water and get it all

down

> or sometimes put it in my whey shake.

>

> The russians used it after Chernoble and it was effective in

preventing

> radiation cancers. My crazy PHD Chemist friend told me about it

and

> then I researched it.

>

> The only side effect I noticed is it's a little bit like caffine. I

> tried some before bed and could not sleep had too much energy so I

have

> it with lunch now.

>

> Mike

>

>

>

>

>

>

>

>

>

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Mike,

I hear ya on the supplements lines. I have been supporting my sick liver for

years by way of carefully planned supplementation. I have managed to get the

costs down to about $500 every 4 to 6 months. That will probably come to a

screeching halt. I do have a wee bit of the 401-k left. We shall see.

Take good care of yourself. I'll check out your source. I've been pretty

leery of the mushroom route. Something about it doesn't feel quite right to

me. I eat the heck out of artichokes, though.

Sally

Non Magic Mushrooms

>

>

> Sally,

>

> Sure you already know but in case you forgot. Reishi, Coracepys,

and

> shitake mushrooms are immune stimulators. In particular I believe

they

> help produce more tumor necrosis fact which kills cancer. They

> isolated some of the chemical compounds that work and probably will

> develop drugs from it but not yet.

>

> In Asia they are used with chemo for cancer. These are food

mushrooms

> and seem to have no bad side effects I eat a table spoon of

powdered

> mix of these three every day as a tea. The powder doesn't all

dissolve

> even when it sits in hot water but I add more water and get it all

down

> or sometimes put it in my whey shake.

>

> The russians used it after Chernoble and it was effective in

preventing

> radiation cancers. My crazy PHD Chemist friend told me about it

and

> then I researched it.

>

> The only side effect I noticed is it's a little bit like caffine. I

> tried some before bed and could not sleep had too much energy so I

have

> it with lunch now.

>

> Mike

>

>

>

>

>

>

>

>

>

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Sally,

Well they are food mushrooms and it does sound weird but those Asians

often turn out to be right regarding stuff they been using as meds

for the last 4,000 years not always but usually. I'd do some

research as usual and see if it looked worth the cost.

Think the cordyceps and shitaki are way cheaper than the reishi so

that may be a low cost possibility.

Mike

> >

> > Mike,

> >

> > What is your source? How spendy? I'm gonna be real real poor for a

> real long

> > time. I really don't see cancer heading my way, but I've a good

> shot at

> > ESDL, I fear.

> >

> > I eat shitakes when I can afford them. They got them in the stores

> here. And

> > the area being so damp, most every mushroom ever devised

flourishes

> here.

> > Lots of mold, too. ;) Then ya got the blue-green algae folks, too.

> >

> > One thing I know is that I can't use ginseng. That stuff rips me

up.

> >

> > Sally

> >

> > Non Magic Mushrooms

> >

> >

> > Sally,

> >

> > Sure you already know but in case you forgot. Reishi, Coracepys,

> and

> > shitake mushrooms are immune stimulators. In particular I believe

> they

> > help produce more tumor necrosis fact which kills cancer. They

> > isolated some of the chemical compounds that work and probably

will

> > develop drugs from it but not yet.

> >

> > In Asia they are used with chemo for cancer. These are food

> mushrooms

> > and seem to have no bad side effects I eat a table spoon of

> powdered

> > mix of these three every day as a tea. The powder doesn't all

> dissolve

> > even when it sits in hot water but I add more water and get it all

> down

> > or sometimes put it in my whey shake.

> >

> > The russians used it after Chernoble and it was effective in

> preventing

> > radiation cancers. My crazy PHD Chemist friend told me about it

> and

> > then I researched it.

> >

> > The only side effect I noticed is it's a little bit like caffine.

I

> > tried some before bed and could not sleep had too much energy so

I

> have

> > it with lunch now.

> >

> > Mike

> >

> >

> >

> >

> >

> >

> >

> >

> >

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