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Does anyone klnow how to bake bread using cooked grain only?

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Does anyone know how to make bread/pancakes and such using cooked

grain and not added flour. I have search the net and have fournd recipes

that include cooked oatmeal, but also add flour.

I was told that flour gums up the intestines.

I think that pancakes might turn out fine using cooked grain. I

plan to experiment. I think I will follow the pancake or any other

batter recipe exactly but not add any water or just a little for the

right consistancy.

If I try it I will let you know.

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