Guest guest Posted May 26, 2002 Report Share Posted May 26, 2002 Got to travel around the Sonoma County Wine ( & Cheese) country today, and found a source that will ship their raw cheese. They only have two varieties, mild and sharp cheddar, done in the English tradition, I was told by the little ol' cheesmaker himself. I bought a sizable chunk of the sharp, it is delicious, and, it is done w/o dies, so it is a white cheese. I believe he said it was aged 5 years. Vela Cheese 315 Second Street East Sonoma, CA 95476 800-848-0505 http://www.vellacheese.com/ the raw cheese is on page two of the store site, sold in 5 pound blocks Mike Quote Link to comment Share on other sites More sharing options...
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