Guest guest Posted July 25, 2002 Report Share Posted July 25, 2002 Does plain yoghurt boost insulin before a meal as well as regular yoghurt? Most yoghurt is chock full of sugar, which would certainly contribute to an insulin boost. I want STABLE blood sugar-- if yoghurt gives an insulin boost than it will give me LOW blood sugar, in which case I'd want to stop eating it before lunch, as it would give more energy. Chris ____ " What can one say of a soul, of a heart, filled with compassion? It is a heart which burns with love for every creature: for human beings, birds, and animals, for serpents and for demons. The thought of them and the sight of them make the tears of the saint flow. And this immense and intense compassion, which flows from the heart of the saints, makes them unable to bear the sight of the smallest, most insignificant wound in any creature. Thus they pray ceaselessly, with tears, even for animals, for enemies of the truth, and for those who do them wrong. " --Saint Isaac the Syrian Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 25, 2002 Report Share Posted July 25, 2002 At 07:35 AM 7/25/2002 -0400, you wrote: >Does plain yoghurt boost insulin before a meal as well as regular yoghurt? >Most yoghurt is chock full of sugar, which would certainly contribute to an >insulin boost. I want STABLE blood sugar-- if yoghurt gives an insulin boost >than it will give me LOW blood sugar, in which case I'd want to stop eating >it before lunch, as it would give more energy. > >Chris It sounds (from the article) like anything with lactic acid before a meal will cause a slight insulin boost. In a different way than just drinking milk (which also has sugar). It seems to stabilize blood sugar -- like I said, there was an email debate on it, but it seems to make the food that follows cause less of a blood sugar rise (like putting out a fire with a bucket of water, rather than waiting for a forest fire, as the second link says). As for yogurt that is full of sugar ... that's a whole 'nother thing. The study was comparing plain yogurt to plain milk, or pickled cukes to plain cukes. I think the idea was to help diabetics. Anyway, kefir helps my blood sugar, so SOMETHING happens. Heidi Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.