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Re: A washingtonpost.com article from: ahecht_2000@y...

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Suze et al-

> " Raw, unpasteurized milk and raw milk dairy products may contain

>health-causing micro-organisms. "

Two questions spring to mind about that article: first, is the CDC's

allegation that food poisoning outbreaks occur due to raw milk (notice the

fishy wording) and second, if it is true, are those outbreaks from raw

_grassfed_ milk or raw _grainfed_ milk. The two are extremely different

animals due to cows' inevitable dysbiosis when on a grain diet. Obviously

the anthropological data collected in NAPD indicate that raw dairy is

extremely healthful, but it refers strictly to raw grassfed dairy. I know

some disagree, but I'm a little leery of eating raw meat or dairy from

non-pastured sources. Luckily I don't have to, but not everyone has that

luxury, and if my financial fortunes change, I might not either.

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