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newbie question about making stock

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yup.

----- Original Message -----

From: Matt and Kim Brenneman

Sent: Thursday, July 25, 2002 1:46 PM

Subject: newbie question about making stock

Can it be made in a crockpot on low?

TIA

Kim Brenneman

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Kim-

>Can it be made in a crockpot on low?

In theory, certainly, but I tried making beef stock in a crockpot on low

and it didn't quite work out. The flavor was good, but none of the bones

got pitted. That might have had nothing to do with the crockpot, but when

I've made fish and chicken stocks in a regular stock pot on the stove, the

bones have come out pitted, brittle, soft, crumbly, etc.

-

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