Guest guest Posted August 10, 2002 Report Share Posted August 10, 2002 Hi, I thought that a local store sold kombucha " mushrooms, but it turns out they don't. NT lists Laurel Farms, GEM, and AF Kombucha for sources of Kombucha. Does anyone have any experience or preference between these? Also, more importantly, the recipe in NT says to add half cup of kombucha from a previous batch. Um, so if I'm making the first batch, what do I do? Can I just skip that part, or do I need to by ready-made kombucha from the source listed? Thanks, Chris ____ " What can one say of a soul, of a heart, filled with compassion? It is a heart which burns with love for every creature: for human beings, birds, and animals, for serpents and for demons. The thought of them and the sight of them make the tears of the saint flow. And this immense and intense compassion, which flows from the heart of the saints, makes them unable to bear the sight of the smallest, most insignificant wound in any creature. Thus they pray ceaselessly, with tears, even for animals, for enemies of the truth, and for those who do them wrong. " --Saint Isaac the Syrian Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 11, 2002 Report Share Posted August 11, 2002 Hi GEM is the company I am most familiar with and have never heard a complaint. As for adding a 1/2 cup from a previous batch, I would not worry about it. Your Kombucha will come in the tea, and if it is not exactly 1/2 cup it will still turn out just fine. I have given Kombucha babies to friends and barely had the Kombucha wet because I did not want it to leak and they always turn out fine. Kat http://www.katking.com ----- Original Message ----- From: ChrisMasterjohn@... Sent: Saturday, August 10, 2002 5:38 PM Subject: kombucha acquisition Hi, I thought that a local store sold kombucha " mushrooms, but it turns out they don't. NT lists Laurel Farms, GEM, and AF Kombucha for sources of Kombucha. Does anyone have any experience or preference between these? Also, more importantly, the recipe in NT says to add half cup of kombucha from a previous batch. Um, so if I'm making the first batch, what do I do? Can I just skip that part, or do I need to by ready-made kombucha from the source listed? Thanks, Chris ____ " What can one say of a soul, of a heart, filled with compassion? It is a heart which burns with love for every creature: for human beings, birds, and animals, for serpents and for demons. The thought of them and the sight of them make the tears of the saint flow. And this immense and intense compassion, which flows from the heart of the saints, makes them unable to bear the sight of the smallest, most insignificant wound in any creature. Thus they pray ceaselessly, with tears, even for animals, for enemies of the truth, and for those who do them wrong. " --Saint Isaac the Syrian Quote Link to comment Share on other sites More sharing options...
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