Guest guest Posted August 16, 2002 Report Share Posted August 16, 2002 > Which are the best vegatables to eat to maintain teh low carb/high > fat/high vitamin persona? I am a bit confused on which are nto starch > and also the glymatic ( spelt wrong i know ) index. > i have tried searching the web but every site i see want to charge me > $$ to see hte list. In general you want green leafy and above ground vegetables. They are usually low starch or lower glycemic. It is below ground vegetables, carrots, and potatoes that are high glycemic. Fruits should be about 2 a day. Berries are better than citrus fruits. Sweet potatoes and yams are medium glycemic when compared to russet, white, or red potatoes. Tomatos are a fruit low glycemic. Here is one site with a low carb nutrition guide: http://www.mercola.com/diet.htm Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 16, 2002 Report Share Posted August 16, 2002 Thanku very much > > Which are the best vegatables to eat to maintain teh low carb/high > > fat/high vitamin persona? I am a bit confused on which are nto > starch > > and also the glymatic ( spelt wrong i know ) index. > > i have tried searching the web but every site i see want to charge > me > > $$ to see hte list. > > In general you want green leafy and above ground vegetables. They are > usually low starch or lower glycemic. It is below ground vegetables, > carrots, and potatoes that are high glycemic. Fruits should be about > 2 a day. Berries are better than citrus fruits. Sweet potatoes and > yams are medium glycemic when compared to russet, white, or red > potatoes. Tomatos are a fruit low glycemic. Here is one site with a > low carb nutrition guide: > > http://www.mercola.com/diet.htm Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 16, 2002 Report Share Posted August 16, 2002 I notice the guy on this site seems to be heavilty against Milk. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 16, 2002 Report Share Posted August 16, 2002 I did hear him once say that he considered Raw milk possibly a health food but since it is not readily available he doesn't talk about it much. At 02:36 AM 8/16/02, you wrote: >I notice the guy on this site seems to be heavilty against Milk. > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 16, 2002 Report Share Posted August 16, 2002 I think Mercola may be a bit conflicted on raw milk. He definitely thinks the typical stuff is bad news, He lays out his arguments at this link http://www.mercola.com/article/Diet/milk/no_milk.htm However at the bottom of the article (if you get there) he says this--or I think it's his writing there is no other name listed as author. " " Hopefully, you will reconsider your position on using milk as a form of nourishment. Small amounts of milk or milk products taken infrequently, will likely cause little or no problems for most people. However, the American Dairy Board has done a very effective job of marketing this product. Most people believe they need to consume large, daily quantities of milk to achieve good health. NOTHING could be further from the truth.Public health officials and the National Dairy Council have worked together in this country to make it very difficult to obtain wholesome, fresh, raw dairy products. Nevertheless, they can be found with a little effort. In some states, you can buy raw milk directly from farmers.Whole, pasteurized, non-homogenized milk from cows raised on organic feed is now available in many gourmet shops and health food stores. It can be cultured to restore enzyme content, at least partially. Cultured buttermilk is often more easily digested than regular milk; it is an excellent product to use in baking.Many shops now carry whole cream that is merely pasteurized (not ultra pasteurized like most commercial cream); diluted with water, it is delicious on cereal and a good substitute for those allergic to milk. Traditionally made creme fraiche (European style sour cream), it also has a high enzyme content. " His conflicts are stated here at this link http://www.mercola.com/2001/jun/30/infant_nutrition.htm where he comments on an article by Sally on infant nutrition. I'm a little perolexed by the no other animal species does this so we probably shouldn't argument. I think it's hard to milk another species without opposable thumbs, so that cuts done on animals having it available. Also following this line of reasoning I'm surprised Dr. Mercola wears clothes, I don't know of one other animal species that does this (maybe this'll flush out some comments from any nudists on the list) -- -----Original Message----- From: yogabud [mailto:anthony_byron@...] Sent: Friday, August 16, 2002 2:37 AM Subject: Re: Best vegetables to eat I notice the guy on this site seems to be heavilty against Milk. Quote Link to comment Share on other sites More sharing options...
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