Re: The Permaculture Book of Ferment and Human Nutrition

[Guest guest]

Yes, i have the book, though the recipes are quite basic. It is interesting,

but one has to already know a bit about correct food prep NT style, else

he'd have you frying everything, etc. I originally bought the book as a

vegertarian, so many of the recipes put me off, but now i know better!

>From: " beckymauldin2001 " <beckymauldin@...>

>Reply-

>

>Subject: The Permaculture Book of Ferment and Human

>Nutrition

>Date: Wed, 18 Sep 2002 01:09:34 -0000

>

>Speaking of fermenting, I ran across this book on Amazon and was

>intrigued by the reviews...Has anyone read this? or would recommend

>it? The author is Bill Mollison. It seems to be a compilation of

>recipes from more primitive cultures on ways to store food, etc..

>

>Becky

>

>

>

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