Guest guest Posted September 20, 2002 Report Share Posted September 20, 2002 Today I made the marinated fish in coconut cream for dinner. It was my first attempt at raw fish. My husband wasn't that thrilled about it, as he didn't like the lime flavor it marinated in. I ate some and thought it was ok, as long as I had some lettuce or something else on my fork with it. However, what surprised me was my girls (teenagers). They didn't know it was raw fish and they filled their plates up twice with it. It became their main course instead of just an appetizer. I'm sure if they knew it was raw fish, they wouldn't have even tried it. I only have a small container left over of it and I'm sure the girls will finish it off tomorrow. I was just totally amazed and had to share. Robin Quote Link to comment Share on other sites More sharing options...
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