Soup

[Guest guest]

Hi Tery,I make soup a lot but never really use a recipe per se.As long

as you start with a good broth,you can really add anything you happen to

have in the house. If making turkey soup,I boil the carcass along with

bay leaf,carrots and onions,simmer for a couple of hours,then strain the

broth, pick off all the turkey and add it to the broth,along with

carrots,onions,barley,noodles. Add water,salt & pepper and if broth is

not strong enough(flavour & body) add a little chicken broth cubes to

taste. Don't know if this any help to you.

Hugs

June