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Cooking GF Ravioli

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For those of you who are having trouble with the Costco ravioli falling apart:

turn the heat down to a very low boil. A rolling boil will tear up the ravioli.

Don't stir them much, if at all. Drop them in the water, let it come back to a

boil, turn it down, wait four minutes, and drain. This should solve most of the

problems.

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