Guest guest Posted January 18, 2011 Report Share Posted January 18, 2011 I had them Friday night for dinner. I just put some butter, salt and pepper on them, and I thought they were absolutely delicious without any type of sauce! Mine did not break apart - I gently boiled them for 4 minutes and intermittently pushed them back in the water while cooking them. Sue Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.