Guest guest Posted February 2, 2011 Report Share Posted February 2, 2011 The package of Costco GF ravioli says not to freeze the product but consume it fresh. That is a lot of ravioli to eat at once! So, using Costco Stretch Tite (they will be proud), we IQF'd the raviolis on a cookie sheet. When they were frozen, we packed them into a Zip Lock. and stored them in the freezer. We thawed the ones we needed for dinner, gently lowering them into just boiling water in a skillet. They came out tasty and pretty much just as they were when they were fresh - really good. They didn't break apart. These raviolis have to be treated gently and cooked in a single layer in the boiling water. But nothing else beyond that. Vic Quote Link to comment Share on other sites More sharing options...
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