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prebiotics are effective at low doses

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http://www.foodnavigator.com/news/news-NG.asp?id=53328>

Excerpt:

" Inulin, extracted from the chicory root, is already known to have a

prebiotic effect – boosting the growth of beneficial bacteria in the

gut – but while studies have shown 5g of oligofructose, formed

through the partial enzymatic hydrolysis of inulin, to have a

prebiotic benefit at 5g, Sensus says it is the first inulin producer

to prove the prebiotic effects of native inulin at a dose of 5 grams

per day. "

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