Guest guest Posted March 30, 2008 Report Share Posted March 30, 2008 Hello All: I have two different VCO's here, both are soft at 68°F and a bit waxy. Could be used to spread on bread, they are that soft. One is cold-pressed (whatever that means) and the other says " a wet-milling cold-press method of extraction is used " . I would think that at such a cool temperature that they would be harder. No? So I'm going to order a 3rd one from WFNaturals, to see which I like better and they offer 3 different kinds. Would someone recommend a SOLID kind for me? Thanks, Bonnie Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.