Guest guest Posted October 29, 2006 Report Share Posted October 29, 2006 There was conversions going on about acidity awhile back within the group i have just read something interesting in Dr Gillian Mckeith's book Living Food for Health. It may be old info to some of you i dont't know An acid body means that there is an excess of hydrogen ions which combine with oxygen to form water. This excess hydrogen depletes the body's oxygen. Simple stated, a shortage of oxygen causes cells to break down and die, creating acidosis. The more acidic the system, the less the biochemical buffers are able to maintain the blood's healthy acid-alkaline balance. A more serious consequence of acidity is that it causes calcium to be mobilised out of your bones through urine; such conditions create a fertile ground for conditions like osteoporosis, and bone degeneration. Excess acid may also get deposited in cell tissues, eventually causing arthritis. Live sprouts, especially sprouted millet, are alkalisers; they mop up acid. She says, When I prescribe patients the spouted millet and sprouted quinoa together, the acid neutralises; it appears that when these two specific sprouts, millet and quinoa, are ingested together, there is an exceptionally powerful alkalising action. She says test yourself using Nitrazine paper bought from pharmacy,and then again after eating sprouts(sprouted grains) on regular basis to see the difference. Those of us that don't sprout grains including myself maybe should think about doing it!! Sally. Quote Link to comment Share on other sites More sharing options...
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