Guest guest Posted July 8, 2004 Report Share Posted July 8, 2004 > > Garlic Broccoli Spears > -------- ------------ -------------------------------- > 1 pound broccoli spears > 1 1/2 tablespoons olive oil -- or vegetable oil > 1 tablespoon lemon juice > 1 garlic clove -- minced > 1/4 teaspoon salt > 1/8 teaspoon pepper > > Place the broccoli with a small amount of water; cover and cook until > crisp-tender. Meanwhile combine remaining ingredients. Drain broccoli and > place in a serving dish; add lemon mixture and toss to coat. Serve > immediately. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.