Grilled Pork Chops in Ginger Marinade

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> Grilled Pork Chops in Ginger Marinade

>

>

> 4 boneless center cut pork chops, 1 1/2-inch thick

> 2 cups dry white wine OR distilled vinegar

> 1/2 cup sliced green onions

> 4 tablespoons minced fresh ginger OR 1 tablespoon dry ginger

> 2 tablespoons soy sauce

> 2 tablespoons sesame oil

> 2 cloves garlic, minced

>

> Combine all ingredients in a plastic self-sealing bag; seal

bag

> and refrigerate 2-24 hours. Remove pork from marinade; discarding

marinade.

> Grill chops, over indirect heat in covered grill, for 12-15 minutes,

turning

> once.

>

> Serves 4.