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Re: Solgar whey

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Agnes, whether this product is better than another whey concentrate/isolate

blend remains unproven, but it will increase glutathione. The hydrolyzed whey

component is a cheap alternative to an isolate or a non-hydrolyzed concentrate,

and it is said to be easier to digest than an already easy-to-digest similar

product, but hydrolyzed whey contains more glutamate and free cysteine, which

are essentially negatives. And the product is pretty pricy considering.

I think generally people are better off without hydrolyzed whey. I use a

straight isolate myself.

all good,

Duncan

> >I know there has been discussion regarding lauric acid in this forum. I think

it has a synergistic effect when consumed within a whole food context as in VCO

or breast milk. Some substances are benefit producing as part of a symbiosis of

elements but taken in isolation show less than optimal results.

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