Guest guest Posted February 15, 2006 Report Share Posted February 15, 2006 perhaps i am not working with a full deck...all i know it works, and since i also believe there are NO accidents, it is meant to be that i forgot in which group i found this recipe. and since it is my intention to spread any good news, and this is my favorite group...i hope that there will be some that will benefit from this "amazing syrup," which i am giving it my own name, as it seems more socially accepting. the moment i read it, i felt intuitively that it was something i must do...so much so, that i bought a whole gallon of honey. no, not clover honey, since i could not get it, however, i am using a mixed buckwheat plus other honeys. it's the middle of the day, and i STILL feel great!!! i will keep everyone posted as to my progress. so, again, can anyone tell me if there might be a reason why one should not make a batch that would work for 2 weeks instead of making it every week? and thank u, gloria for giving me the benefit of the doubt, and listening to your own voice. diana... who trusts herself. -------------------------------------------------------------- missed it too. I searched and nothing was found in the archives.Gayla, if you can suspend any cynicism and judgement as to whether or not this lady is working with a full deck;-), you might want to check out the link I just sent Suzi. The formula seems pretty credible, though. Hey...I'll take help from anybody ...even aliens!!! My World and Welcome... Info Pages: "Space Syrup" Cure-all Gloria -- my purpose in life is to keep this body and mind young--and, to share...what i have learned, my heart, my humor, and my recipes...there is no scarcity. I make me happy, no ONE, no THING, no EVENT! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 16, 2006 Report Share Posted February 16, 2006 I'm glad it's working for you . But try it with crushed raw garlic and a bit of olive oil without the cooking part.. You'll get more benefits. Suzi <dianamagic2000@...> wrote: perhaps i am not working with a full deck...all i know it works, and since i also believe there are NO accidents, it is meant to be that i forgot in which group i found this recipe. and since it is my intention to spread any good news, and this is my favorite group...i hope that there will be some that will benefit from this "amazing syrup," which i am giving it my own name, as it seems more socially accepting. the moment i read it, i felt intuitively that it was something i must do...so much so, that i bought a whole gallon of honey. no, not clover honey, since i could not get it, however, i am using a mixed buckwheat plus other honeys. it's the middle of the day, and i STILL feel great!!! i will keep everyone posted as to my progress. so, again, can anyone tell me if there might be a reason why one should not make a batch that would work for 2 weeks instead of making it every week? and thank u, gloria for giving me the benefit of the doubt, and listening to your own voice. Brings words and photos together (easily) with PhotoMail - it's free and works with . Quote Link to comment Share on other sites More sharing options...
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