Guest guest Posted January 7, 2005 Report Share Posted January 7, 2005 Hi all, Was in the group before and posted some. Still am fighting aspergillus, stakky, penicillum. ..Over 4 years now Thought some would be interested in this. Wondered if anyone else has had this problem. I had bought some jewelry from Wal Mart. Got home, minute I opened the box, and was like a bomb hit me. Started coughing, wheezing so badly. Closed it immediately. Was a label on the bottom Made in China. Took the necklace out and sealed the fuzzy box in a ziplop bag. Over two months was so ill. Coughing, wheezing. When started getting better, opened the baggie, and bam! Coughing, wheezing. Threw the box out. Did research on the web about mold from China. Found the following information. As most of you know, practically all clothes are from china now. Had gotten a sweatshirt from there also and the same thing happened. Had to wash it in Vinegar and Borax 2 times. Have noticed meds are making me ill also. Then saw many compounds in them are from China. We never had the toxic molds in the US like we do now. Until they started importing. Wonder just what all is being imported into the US. The MCS, fibro, RA has been really bad. I just saw that the US will be importing cars from there in the coming years. The upholstery, etc in the cars is probably from there now. Ann EXOTIC CROPS HAVE THEIR DIFFERENCES -- IN GOOD WAYS October 8, 2002 AgAnswers http://www.aganswers.net Looking to grow and market something different than tomatoes, cucumbers or peppers? How does amaranth, jute, Alaskan yardlong beans or malabar spinach grab you? Researchers at Ohio State University's South Centers at Piketon are in their first year of organically raising such exotic crops, to provide growers with alternative vegetables and cash crops that grow well in Ohio and satisfy the state's growing ethnic market. Rafiq Islam, an Ohio State soil and water specialist, said the crops are ideal because they have a short growing season, require low maintenance, compete well against weeds and fetch a higher price than traditional vegetables. " Most of the vegetables can be planted in May or June and harvested in September, " Islam said. " Because they are high-value crops growers can get a higher price for them, and customers like them because they are high in nutrition and are what they are used to buying back home. " Amaranth, also known as edible pigweed, is one such crop that meets those characteristics. " Amaranth is fast growing, " Islam said. " In 35-45 days it's in full bloom and ready for harvest. " An added bonus is some Amaranth varieties are heat-and drought- tolerant. " The leaves and stalk are edible and are high in vitamins A, B and C, " Islam said. " Amaranth is also cultivated for the grain, which contains high levels of protein. " Breakfast cereals, pastas and breads containing amaranth grain or flour are available in most health food stores. Ohio State researchers are growing 17 varieties of amaranth, found in India, Bangladesh, Sri Lanka, the Philippines and China. Researchers also are seeing success with jute, a plant from India, Thailand, China, Myanmar and Bangladesh. Jute produces a fiber used all over the world for making a variety of products such as ......blankets, clothing, upholstery and handbags. Jute also is used in the pharmaceutical and textile industries. Quote Link to comment Share on other sites More sharing options...
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