Re: Questions about diet and Oxypowder's flush.

[Guest guest]

,

Thank you for posting this recipe. I will try this when I can find the ginger

root. It is

hard to find in my little town.

Are you supposed to drink all 4 cups of the ginger tea? Over what length of

time?

Is this the regular ginger root found in an ordinary grocery store?

Thanks again.

Kathleen

On 18 Dec 2005 at 10:10, Belskis wrote:

> cut the ginger root into thin slices put about 2 or 3 slices in a

> stainless steel pot add about

> 4 cups of water and bring to a simmer. If you have a perculater coffee

> pot you can just add

> the ginger root slices to were you would put the coffee filter, it does

> not work so well on a drip cofee maker. You can also add or take away

> ginger slices to suit your taste. When I did this the first time I had

> die off symptoms (parasites dieing in your body) that made me sick for

> about 4 hours. If you do this with carbonated water then let cool you

> have real ginger ale. the ginger tea is more healthy. I tryed adding

> rosemary leaves to it as this effects parasites also but I think it is

> to strong a drink that way.

[Guest guest]

Drink it as you would drink tea. Make as little or as much as you

want. If your using it to kill parasites probably should have 2-4 cups

per day. 4 cups seem to be the right amount for 2 to 3 slices of ginger

root that is how much I use when I make it. When I first drank it

it did cause die off (paraisites dieing) made me sick and I did have

some minor abdomen discomfort. But now I can drink it with no pain or

sickness. Just so your not alarmed if this happens.

Kathleen wrote:

> ,

>

> Thank you for posting this recipe. I will try this when I can find the

> ginger root. It is

> hard to find in my little town.

>

> Are you supposed to drink all 4 cups of the ginger tea? Over what

> length of time?

>

> Is this the regular ginger root found in an ordinary grocery store?

>

> Thanks again.

>

> Kathleen

>

>

> On 18 Dec 2005 at 10:10, Belskis wrote:

>

> > cut the ginger root into thin slices put about 2 or 3 slices in a

> > stainless steel pot add about

> > 4 cups of water and bring to a simmer. If you have a perculater

> coffee

> > pot you can just add

> > the ginger root slices to were you would put the coffee filter, it

> does

> > not work so well on a drip cofee maker. You can also add or take away

> > ginger slices to suit your taste. When I did this the first time I

> had

> > die off symptoms (parasites dieing in your body) that made me sick for

> > about 4 hours. If you do this with carbonated water then let cool

> you

> > have real ginger ale. the ginger tea is more healthy. I tryed adding

> > rosemary leaves to it as this effects parasites also but I think it

> is

> > to strong a drink that way.

>

>

>

>

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[Guest guest]

Thank you, . I am keeping this message so I can follow your instructions. I

will

take it easy the first time because I don't want to get sick. I have too much to

do! Like

everyone else.

Kathleen

On 18 Dec 2005 at 13:02, Belskis wrote:

> Drink it as you would drink tea. Make as little or as much as you

> want. If your using it to kill parasites probably should have 2-4 cups

> per day. 4 cups seem to be the right amount for 2 to 3 slices of ginger

> root that is how much I use when I make it. When I first drank it

> it did cause die off (paraisites dieing) made me sick and I did have

> some minor abdomen discomfort. But now I can drink it with no pain or

> sickness. Just so your not alarmed if this happens.