Guest guest Posted November 12, 2007 Report Share Posted November 12, 2007 Yes, I did 10,000 mg per day for 3 days prior to the flush and it worked well in softening! Granny smith apples have more malic acid than other apples, and sour cherries have 4-5 time more malic acid than apples... ----- Original Message ---- From: vanadeux <vanadeux@...> gallstones Sent: Monday, November 12, 2007 8:13:29 AM Subject: HAS ANYONE HERE Used malic acid tablets to help soften stones prior to cleansing? Malic Acid is ideal for people who must aovid sugar due to being diabetic, or hypoglycaemic, or if they have candida overload anne Quote Link to comment Share on other sites More sharing options...
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