Guest guest Posted February 20, 2006 Report Share Posted February 20, 2006 As I've been following my reaction to increased iodine (particularly less back, hip, flank, breast and TMJ pain), I started to think about when all the pain really flared up. It is hard to pinpoint but I wonder if it was when I got really commited to using unrefined sea salt instead of commercial iodized salt. I am a huge believer in unprocessed salts, but they are low in iodine. Since I am a heavy salter, I think my iodine intake must have dropped significantly around that time. This was a risk I was not anticipating and I wonder how many other people are aware if it? Anyone else with this experience? Thoughts? Sharon Quote Link to comment Share on other sites More sharing options...
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