Guest guest Posted January 4, 2008 Report Share Posted January 4, 2008 I found this tonight and thought it was interesting. I have been enemic and struggling to keep my ferritin up. We tested zinc but not copper. It makes me wonder. http://www.soilminerals.com/information.htm In the 1930s Dr. Weston A. Price investigated the traditional diets of isolated peoples around the world. High in the Andes mountains of South America he discovered the native peoples relied on dried fish eggs and seaweed brought from the ocean to supply trace minerals and other factors lacking in their diet. He writes "The kelp provided a very rich source of iodine as well as copper, which is very important to them in the utilization of iron for building an exceptionally efficient quality of blood for carrying oxygen liberally at those high altitudes. W. A. Price, Nutrition and Physical Degeneration p 265 Copper functions in the body as an enzyme co-factor, formation of hemoglobin and red blood cells, protein metabolism, synthesis of phospholipids, vitamin C oxidation, production of elastin, and formation of RNA. Signs of possible deficiency are white hair, liver cirrhosis, allergies, parasites, hernia, anemia, hyper/hypo thyroidism, arthritis, ruptured disc and iron storage disease. Walters, Minerals for the Genetic Code p122. B.www.naturalthyroidchoices.com Quote Link to comment Share on other sites More sharing options...
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