RE: [native-nutriont] Eggs

[Guest guest]

I think it's because more air gets into the egg as it gets older. Then it's

lighter than the water, so it floats.

Robin

From: " Suze Fisher " <s.fisher22@...>

Reply-

< >

Subject: RE: freezing raw milk?

Date: Mon, 28 Oct 2002 15:21:23 -0500

>>>>I've heard that you can test an egg if you're unsure by putting it in

water.

I _think_ it's good if it sinks and bad if it floats (does this sound like a

witch trial or what? ;-) )

--------->it's only bad if it weighs the same as a duck ;-)

Suze Fisher (closet montey python fan)

Lapdog Design, Inc.

Web Design & Development

http://members.bellatlantic.net/~vze3shjg/

mailto:s.fisher22@...

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