Guest guest Posted December 24, 2006 Report Share Posted December 24, 2006 There could be one big downside to taking 15 grams/ day of cod liver/ fish oils. There was a report printed here not so long ago that mentioned that large quantities of fished oils have been used in lab animals to INDUCE cancer for experimentation purposes. If that is the case, there is a definite upper limit that should be observed. It is possible that smaller amounts could stop the progression while large amounts could increase it. Quite likely, no one knows, but its worth considering before you go too far. Quote Link to comment Share on other sites More sharing options...
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