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Re: Rw: What does freebird eat?

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Yes, essentially..

1) YES!

2) Very very LOW very GOOD

3) low 60's

Are you sure you are not IMAGINING those so called allergies??

have a great day!! :B

>

> okay, have pasted something from the internet which is the Ornish

> diet, is this what you follow? and just a couple more questions.

>

> (1)Do you calorie restrict on this kind of diet?

> (2) What does this do to your cholesterol, what are you hdl/ldl

> stats.

> (3) What does this do for you fasting glucose, what are those stats.

>

> I am presuming you have the figures as something must have motivated

> you to follow this diet and getting bloodworks once following it

> would seem logical.

>

> I won't ask any more questions after this. Thanks. ... My

> diet is currently in meltdown as I try and work out what foods are

> causing my allergy, but after that I want to follow the healthiest

> diet I can, so that's why I am hungry for detail.

>

>

>

>

> Dean Ornish

> The Life Choice Diet

> The Life Choice Diet is a low-fat vegetarian way of eating with less

> than 10% calories from fat (for most people, this would be a diet

> with 15 to 25 grams of fat per day). The focus is on beans, fruits,

> vegetables, and whole grains, with processed foods and nonfat dairy

> products consumed in moderation. Simple sugars and alcohols, like

> fat, are to be avoided.

>

> Guidelines -- " all you really need to know "

> You can eat the following foods whenever you feel hungry until you

> are full (but not until you are stuffed):

>

> Beans and legumes (lentils, kidney beans, peas, black beans, red

> Mexican beans, split peas, soybeans, black-eyed peas, garbanzos,

> navy beans, and so on)

> Fruits (apples, apricots, bananas, strawberries, cherries,

> blueberries, oranges, peaches, raspberries, cantaloupes,

> watermelons, pears, honeydew melons, pineapples, tomatoes, and so

> on)

> Grains (corn, rice, oats, wheat, millet, barley, buckwheat, and so

> on)

> Vegetables (potatoes, zucchini, broccoli, carrots, lettuce,

> mushrooms, eggplant, celery, asparagus, onions, sweet potatoes,

> spinach, and so on)

> You can eat the following foods in moderation:

>

> Nonfat dairy products, including skim milk, nonfat yogurt, nonfat

> cheeses, nonfat sour cream, and egg whites

> Nonfat or very low-fat commercially available products, including

> whole grain breakfast cereals, Health Valley chili (and many other

> Health Valley products), Kraft Free nonfat mayonnaise and salad

> dressings, Guiltless Gourmet tortilla chips, Quaker Oats oatmeal,

> Nabisco fat-free crackers, Fleishmann's Egg Beaters, Pritikin soups.

> Read labels. Some of the nonfat or very low-fat commercially

> available products are high in sugar, so avoid these when possible.

> Ingredients are listed on food labels in order of the amount

> contained in that food. In other words, if the first ingredient is

> sugar, then there's more sugar than anything else in that food.

> Also, on most packages you'll find the number of grams of fat, the

> number of calories, and the amount of cholesterol.

> Here are the foods to avoid as much as possible:

>

>

> Meats (all kinds, including chicken and fish)

> Oils (all kinds) and oil-containing products, including margarines

> and most salad dressings

> Avocados

> Olives

> Nuts and seeds

> High-fat or " low-fat " dairy, including whole milk, yogurt, butter,

> cheese, egg yolks, cream, and so on

> Sugar and simple sugar derivatives (honey, molasses, corn syrup,

> high fructose syrup, and the like)

> Alcohol

> Any commercially available product with more than two grams of fat

> per serving

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in short form..

resistance exercise for the musculature/cardio..

aerobic for the heart/musculature..

stretching for the musculature/connective tissue.. /organs??

>

> okay, have pasted something from the internet which is the Ornish

> diet, is this what you follow? and just a couple more questions.

>

> (1)Do you calorie restrict on this kind of diet?

> (2) What does this do to your cholesterol, what are you hdl/ldl

> stats.

> (3) What does this do for you fasting glucose, what are those stats.

>

> I am presuming you have the figures as something must have motivated

> you to follow this diet and getting bloodworks once following it

> would seem logical.

>

> I won't ask any more questions after this. Thanks. ... My

> diet is currently in meltdown as I try and work out what foods are

> causing my allergy, but after that I want to follow the healthiest

> diet I can, so that's why I am hungry for detail.

>

>

>

>

> Dean Ornish

> The Life Choice Diet

> The Life Choice Diet is a low-fat vegetarian way of eating with less

> than 10% calories from fat (for most people, this would be a diet

> with 15 to 25 grams of fat per day). The focus is on beans, fruits,

> vegetables, and whole grains, with processed foods and nonfat dairy

> products consumed in moderation. Simple sugars and alcohols, like

> fat, are to be avoided.

>

> Guidelines -- " all you really need to know "

> You can eat the following foods whenever you feel hungry until you

> are full (but not until you are stuffed):

>

> Beans and legumes (lentils, kidney beans, peas, black beans, red

> Mexican beans, split peas, soybeans, black-eyed peas, garbanzos,

> navy beans, and so on)

> Fruits (apples, apricots, bananas, strawberries, cherries,

> blueberries, oranges, peaches, raspberries, cantaloupes,

> watermelons, pears, honeydew melons, pineapples, tomatoes, and so

> on)

> Grains (corn, rice, oats, wheat, millet, barley, buckwheat, and so

> on)

> Vegetables (potatoes, zucchini, broccoli, carrots, lettuce,

> mushrooms, eggplant, celery, asparagus, onions, sweet potatoes,

> spinach, and so on)

> You can eat the following foods in moderation:

>

> Nonfat dairy products, including skim milk, nonfat yogurt, nonfat

> cheeses, nonfat sour cream, and egg whites

> Nonfat or very low-fat commercially available products, including

> whole grain breakfast cereals, Health Valley chili (and many other

> Health Valley products), Kraft Free nonfat mayonnaise and salad

> dressings, Guiltless Gourmet tortilla chips, Quaker Oats oatmeal,

> Nabisco fat-free crackers, Fleishmann's Egg Beaters, Pritikin soups.

> Read labels. Some of the nonfat or very low-fat commercially

> available products are high in sugar, so avoid these when possible.

> Ingredients are listed on food labels in order of the amount

> contained in that food. In other words, if the first ingredient is

> sugar, then there's more sugar than anything else in that food.

> Also, on most packages you'll find the number of grams of fat, the

> number of calories, and the amount of cholesterol.

> Here are the foods to avoid as much as possible:

>

>

> Meats (all kinds, including chicken and fish)

> Oils (all kinds) and oil-containing products, including margarines

> and most salad dressings

> Avocados

> Olives

> Nuts and seeds

> High-fat or " low-fat " dairy, including whole milk, yogurt, butter,

> cheese, egg yolks, cream, and so on

> Sugar and simple sugar derivatives (honey, molasses, corn syrup,

> high fructose syrup, and the like)

> Alcohol

> Any commercially available product with more than two grams of fat

> per serving

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