Guest guest Posted November 6, 2004 Report Share Posted November 6, 2004 Hi folks: This is not the first study I have seen that suggests garlic POWDER has no apparent benefits. It seems likely to me that the same may also apply to onion POWDER. (But the garlic/onions themselves appear to have considerable benefit): " Effect of garlic (Allium sativum) powder tablets on serum lipids, blood pressure and arterial stiffness in normo-lipidaemic volunteers: a randomised, double-blind, placebo-controlled trial. B, Molgaard C, Marckmann P. Recent studies have cast doubt on the proposed lipid-lowering and blood pressure-lowering effects of garlic. We tested the effect of dried garlic (Allium sativum) powder on blood lipids, blood pressure and arterial stiffness in a 12-week randomised, double-blind, placebo- controlled trial. Seventy-five healthy, normo-lipidaemic volunteers (men and women aged 40-60 years) were assigned to dried garlic powder tablets (10.8 mg alliin (3-(2-propenylsulfinyl)-l-alanine)/d, corresponding to about three garlic cloves) or placebo. Sixty-two subjects were eligible for the per-protocol analysis. The primary outcome measure was serum total cholesterol concentration. Secondary outcome measures were LDL-cholesterol, HDL-cholesterol and triacylglycerol concentrations, blood pressure and arterial stiffness (assessed by pulse wave velocity). No significant differences between the garlic and placebo groups were detected for any of the outcome measures. However, garlic powder was associated with a near- significant decrease (12 %) in triacylglycerol concentration (P=0.07). In conclusion, garlic powder tablets have no clinically relevant lipid-lowering and blood pressure-lowering effects in middle- aged, normo-lipidaemic individuals. The putative anti-atherosclerotic effect of garlic may be linked to risk markers other than blood lipids. PMID: 15522140 [PubMed - in process] " Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 7, 2004 Report Share Posted November 7, 2004 I seriously doubt that it would be possible to design a double-blind trial using real garlic. The nose knows! Tony >>> From: " Rodney " <perspect1111@y...> Date: Sat Nov 6, 2004 4:59 pm Subject: Garlic POWDER This is not the first study I have seen that suggests garlic POWDER has no apparent benefits. It seems likely to me that the same may also apply to onion POWDER. (But the garlic/onions themselves appear to have considerable benefit): " Effect of garlic (Allium sativum) powder tablets on serum lipids, blood pressure and arterial stiffness in normo-lipidaemic volunteers: a randomised, double-blind, placebo-controlled trial. >>> Quote Link to comment Share on other sites More sharing options...
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