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funny thing about fish oil

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I keep my large canister of FO in the frig at 40 deg. This morning I see in the caps, something that looks like solidified grease. Something you'd see if you put oil you fried meat in into the frig. Not much maybe 5%.

Realizing those fish are supposed to swim in water like 40 deg, it surprises me anything would solidify.

Someone's spiking the FO with 5% lard (ha)?

Regards.

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