Guest guest Posted July 7, 2005 Report Share Posted July 7, 2005 Hi Rodney, I recall some years back the opposite effect. It was suggested because arthritis sufferers used a lot of aspirin, et al NSAIDS, the CAD was delayed. It makes sense to me that inflammation effects arteries as well as joints. And I will note something else - I think ALA may be needed for inflammation. Forgoing the prostate fear, I switched back to soybean oil from sunflower/safflower oil to relieve pains in leg, shoulder and arm. That pain started when I sampled 1 gm of Niaspan for a month several years ago. Really changed my lipids. I think I was not getting enough ALA, maybe the right LA/ALA combination. No article search yet, But I'm not going back to saff/sunf oil. Regards. ----- Original Message ----- From: Rodney Sent: Wednesday, July 06, 2005 8:34 PM Subject: [ ] Arthritis >>>> CHD Hi folks:Inflammation link apparently:http://heart.healthcentersonline.com/newsstories/arthritispatientsatriskcoronaryartery.cfmhttp://snipurl.com/g2x9Rodney. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 7, 2005 Report Share Posted July 7, 2005 Hi JW: So the pain that the soybean oil fixed ........... do you think it was joint pain? Or muscle pain? .............. Rodney. --- In , " jwwright " <jwwright@e...> wrote: > Hi Rodney, > I recall some years back the opposite effect. It was suggested because arthritis sufferers used a lot of aspirin, et al NSAIDS, the CAD was delayed. > It makes sense to me that inflammation effects arteries as well as joints. > > And I will note something else - I think ALA may be needed for inflammation. > Forgoing the prostate fear, I switched back to soybean oil from sunflower/safflower oil to relieve pains in leg, shoulder and arm. That pain started when I sampled 1 gm of Niaspan for a month several years ago. Really changed my lipids. > I think I was not getting enough ALA, maybe the right LA/ALA combination. No article search yet, But I'm not going back to saff/sunf oil. > > Regards. > ----- Original Message ----- > From: Rodney > > Sent: Wednesday, July 06, 2005 8:34 PM > Subject: [ ] Arthritis >>>> CHD > > > Hi folks: > > Inflammation link apparently: > > http://heart.healthcentersonline.com/newsstories/arthritispatientsatri > skcoronaryartery.cfm > > http://snipurl.com/g2x9 > > Rodney. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 7, 2005 Report Share Posted July 7, 2005 Hi JW: Well the one thing we do think we know for certain (!!) about ALA is that it does appear to protect against heart disease - Nurses' Health Study, I believe it was - but whether inflammation was the link I do not know. The following appears relevant. Note the two to three grams a day recommendation: " Does alpha-linolenic acid intake reduce the risk of coronary heart disease? A review of the evidence. Mozaffarian D. Channing Laboratory, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, USA. Alpha-linolenic acid (ALA) is an n-3 polyunsaturated fatty acid found mainly in plant sources, including flaxseed oil, canola oil, and walnuts. Although substantial evidence indicates that consumption of long-chain n-3 polyunsaturated fatty acids from seafood reduces the risk of coronary heart disease (CHD), the effect of ALA intake on CHD risk is less well-established. ALA may reduce cardiovascular risk through a variety of biologic mechanisms, including platelet function, inflammation, endothelial cell function, arterial compliance, and arrhythmia. Although clinical benefits have not been seen consistently in all studies, most prospective observational studies suggest that ALA intake reduces the incidence of CHD, and two randomized trials have demonstrated that a dietary pattern that includes fruits, vegetables, whole grains, nuts or legumes, and ALA- rich foods substantially reduces the recurrence of CHD events. Additional observational and clinical studies will help establish the effects of ALA on CHD risk and determine whether such effects vary based on gender, duration of intake, background dietary intake of seafood, or other factors. Presently, the weight of the evidence favors recommendations for modest dietary consumption of ALA (2 to 3 g per day) for the primary and secondary prevention of CHD. PMID: 15945135 " Rodney. --- In , " jwwright " <jwwright@e...> wrote: > Hi Rodney, > I recall some years back the opposite effect. It was suggested because arthritis sufferers used a lot of aspirin, et al NSAIDS, the CAD was delayed. > It makes sense to me that inflammation effects arteries as well as joints. > > And I will note something else - I think ALA may be needed for inflammation. > Forgoing the prostate fear, I switched back to soybean oil from sunflower/safflower oil to relieve pains in leg, shoulder and arm. That pain started when I sampled 1 gm of Niaspan for a month several years ago. Really changed my lipids. > I think I was not getting enough ALA, maybe the right LA/ALA combination. No article search yet, But I'm not going back to saff/sunf oil. > > Regards. > ----- Original Message ----- > From: Rodney > > Sent: Wednesday, July 06, 2005 8:34 PM > Subject: [ ] Arthritis >>>> CHD > > > Hi folks: > > Inflammation link apparently: > > http://heart.healthcentersonline.com/newsstories/arthritispatientsatri > skcoronaryartery.cfm > > http://snipurl.com/g2x9 > > Rodney. Quote Link to comment Share on other sites More sharing options...
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