Re: Re: Food advanced glycation end products toxic?

[Guest guest]

--- Diane Walter <dianepwalter@...> wrote:

> This sort of makes the case for the " raw foods " proponents. Thank

> goodness I eat a lot of salads.

> Diane

>

>

>

> > Another view of AGE in that the ls of the NY Academy of Science--

> >

> > Ann N Y Acad Sci. 2005 Jun;1043:461-6

> > Diet-Derived Advanced Glycation End Products Are Major Contributors

> > to the Body's AGE Pool and Induce Inflammation in Healthy Subjects.

> > Uribarri J, Cai W, Sandu O, Peppa M, Goldberg T, Vlassara H.

> > PMID: 16037267 [PubMed - in process]

Hi All,

With the exchange of several key pdfs on AGEs in normal humans with another CRer

off-list, the case appears to effectively made that AGEs from foods, whichever

they

are and however they are prepared with heat, are minor components of the total

AGEs

to which the body is subject.

Al Pater, PhD; email: old542000@...

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