Guest guest Posted July 30, 2005 Report Share Posted July 30, 2005 Hi All, Re: Chuyen NV, Arai H, Nakanishi T, Utsunomiya N. Are food advanced glycation end products toxic in biological systems? Ann N Y Acad Sci. 2005 Jun;1043:467-73. PMID: 16037268 http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve & db=pubmed & dopt=Abstra\ ct & list_uids=16037268 & query_hl=38 The answer to " Are food advanced glycation end products toxic in biological systems? " seems to be " " food AGEs are not toxic in biological systems, and reactive oxygen species increase in diabetic rats is not caused by glycated proteins but by other pathways. " The pdf is available. Al Pater, PhD; email: old542000@... ____________________________________________________ Start your day with - make it your home page http://www./r/hs Quote Link to comment Share on other sites More sharing options...
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