Re: chelation- et al- Chlorella

[Guest guest]

I had my first MS attack and very disabling in June this yr, shortly

after I removed my amalgams. I used cotton soaked w/ Chlorella during

proceedure and swished out with Chlorella immediately after.

--- In low dose naltrexone , " mm78102002 " <mm7810@c...>

wrote:

>

> If I might just chime in here. . . . Here is the deal to the best

> of my inderstanding. Chlorella is a good mercury chelator, but the

> problem is, is that it comes from the bottom of the ocean where

> guess what is found? - that's right - mercury. Now, one could argue

> that chlorella will remove more mercury than what is actually

> consumed, so there is a net loss of mercury. Sounds good, but not

> quite that simple. In a MSer who has been exposed to mercury [ie:

> anyone who has an amalgam filling or who has ever had a vaccine]

> before, getting more mercury moving around can upset the immune

> system which has already been sensitized to the effects of mercury.

> The end effects are too unpredictable to make chlorella a worthwhile

> product IMHO. Chlorella *might* be appropriate for someone who has

> no immune disorder, but not in MS. I know Dr. Mercola would argue

> with this and I do respect and agree with 95% of what he says. Not

> on this issue however. I would not risk it. The chances are too

> iffy and yes, you could very well end up in worse shape. If you

> want to chelate, do it the right way with DMSA or DMPS under the

> care of a physician.

>

>

> > Hi all

> > On the MS-DIET BBD board there is a lot of talk going on about

> merc

> > chelation. According to one of the members who is reading a book

> by a specialist in

> > chelation, cilantro and chlorella are NOT good chelators.

> Supposedly they

> > move merc around in the body but don't remove it and it just

> makes matters

> > worse. My doctor recommended chlorella also, but after reading

> these posts

> > against it, I stopped taking it. I don't know, but I'm totally

> confused. I

> > certianly don't want to get worse.

> > , what do you know about chelation?

> > Arlene