Guest guest Posted October 21, 2004 Report Share Posted October 21, 2004 Okay, now I'm seriously confused about which filler Irmat uses--calcium carbonate or lactose??? I'm going to call Bill tomorrow (Dr. Bihari's assistant). ________________________________________________________________ Speed up your surfing with Juno SpeedBand. Now includes pop-up blocker! Only $14.95/ month - visit http://www.juno.com/surf to sign up today! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 12, 2005 Report Share Posted August 12, 2005 I would call him directly to ask. He is very helpful Aletha [low dose naltrexone] FILLER DOES ANYONE KNOW IF THE FILLER SKIP USES IS OKAY TO TAKE IF YOU HAVE ALLERGIES TO WHEAT, CORN, SOY, DAIRY, EGGS, GLUTEN.... THANKS! LYNN Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 12, 2005 Report Share Posted August 12, 2005 yeah, and then us know. I think the only issue is if you are allergic to Paper [low dose naltrexone] FILLER DOES ANYONE KNOW IF THE FILLER SKIP USES IS OKAY TO TAKE IF YOU HAVE ALLERGIES TO WHEAT, CORN, SOY, DAIRY, EGGS, GLUTEN.... THANKS! LYNN Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2005 Report Share Posted August 13, 2005 i'll call him tomorrow and let you know thanks! [low dose naltrexone] FILLER DOES ANYONE KNOW IF THE FILLER SKIP USES IS OKAY TO TAKE IF YOU HAVE ALLERGIES TO WHEAT, CORN, SOY, DAIRY, EGGS, GLUTEN.... THANKS! LYNN Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2005 Report Share Posted August 13, 2005 Skip just emailed me back regarding my question about the filler- he said the microcrystaline cellulose filler they use is characterized as hypoallergenic and they use that because most people have food allergies.......so sounds like its fine... [low dose naltrexone] FILLER DOES ANYONE KNOW IF THE FILLER SKIP USES IS OKAY TO TAKE IF YOU HAVE ALLERGIES TO WHEAT, CORN, SOY, DAIRY, EGGS, GLUTEN.... THANKS! LYNN Quote Link to comment Share on other sites More sharing options...
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