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Ann,

I have made Kombucha tea for years. If you are going to make it yourself, then

you need to purchase a book on making it. Making it from anything other than

white sugar could be very dangerous. Anyway if you let it brew longer than

usual, then most of the sugar is turned into vinegar. I think kombucha tea is a

healthy drink with plenty of beneficial enzymes and nutrients, but I wouldn't be

thinking that it would do a lot for cancer. Try ozone, liver cleanse, bowel

cleanse, etc.

Yaawa@... wrote:

> From: Yaawa@...

>

> I have a question regarding Kombucha tea. I have terrible digestion and

> thought it would be a good idea but

> I'm a little conflicted on its use of white sugar as a starting agent. I

> I've spent several decades getting off the stuff and can detect it in the most

> minute

> amounts. Can its use in Kombucha cause any damage? I'm dealing with a

> cancerous tumor and don't want to agravate it with sugar.

> Ann

>

> ------------------------------------------------------------------------

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> This list is the 1st Amendment in action. The things you will find here are

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Guest guest

The sugar is feeding the yeasts & bacteria in kombucha. If you brew it 2 weeks

instead of one it will taste more vinegary & have less sugar. If you can still

taste the sugar, brew it a little longer. Anecdotally, it has helped with

cancers.

jim :)

Yaawa@... wrote:

> From: Yaawa@...

>

> I have a question regarding Kombucha tea. I have terrible digestion and

> thought it would be a good idea but

> I'm a little conflicted on its use of white sugar as a starting agent. I

> I've spent several decades getting off the stuff and can detect it in the most

> minute

> amounts. Can its use in Kombucha cause any damage? I'm dealing with a

> cancerous tumor and don't want to agravate it with sugar.

> Ann

>

> ------------------------------------------------------------------------

> Have you visited our new web site?

>

> Onelist: Helping to create Internet communities

> ------------------------------------------------------------------------

> OxyPLUS is an unmoderated e-ring dealing with oxidative therapies, and other

alternative self- help subjects.

>

> THERE IS NO MEDICAL ADVICE HERE!

>

> This list is the 1st Amendment in action. The things you will find here are

for information and research purposes only. We are people sharing information

we believe in. If you act on ideas found here, you do so at your own risk.

Self-help requires intelligence, common sense, and the ability to take

responsibility for your own actions. By joining the list you agree to hold

yourself FULLY responsible FOR yourself. Do not use any ideas found here

without consulting a medical professional, unless you are a researcher or health

care provider.

>

> You can subscribe/unsubscribe via e-mail by sending AN e-mail to the following

address

> DO NOT PUT THIS IN THE SUBJECT LINE

> oxyplus-subscribeonelist - subscribe to a list.

> oxyplus-unsubscribeonelist - unsubscribe from a list.

> oxyplus-digestonelist - switch your subscription to digest mode.

> oxyplus-normalonelist - switch your subscription to normal mode.

--

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I want to agree that kombucha should not be thought of as a cure for cancer,

just that anything that helps your health, fights the cancer.

jim :)

Nichols wrote:

> From: Nichols <nichols@...>

>

> Ann,

> I have made Kombucha tea for years. If you are going to make it yourself,

then you need to purchase a book on making it. Making it from anything other

than white sugar could be very dangerous. Anyway if you let it brew longer than

usual, then most of the sugar is turned into vinegar. I think kombucha tea is a

healthy drink with plenty of beneficial enzymes and nutrients, but I wouldn't be

thinking that it would do a lot for cancer. Try ozone, liver cleanse, bowel

cleanse, etc.

>

>

>

> Yaawa@... wrote:

>

> > From: Yaawa@...

> >

> > I have a question regarding Kombucha tea. I have terrible digestion and

> > thought it would be a good idea but

> > I'm a little conflicted on its use of white sugar as a starting agent. I

> > I've spent several decades getting off the stuff and can detect it in the

most

> > minute

> > amounts. Can its use in Kombucha cause any damage? I'm dealing with a

> > cancerous tumor and don't want to agravate it with sugar.

> > Ann

> >

> > ------------------------------------------------------------------------

> > Have you visited our new web site?

> >

> > Onelist: Helping to create Internet communities

> > ------------------------------------------------------------------------

> > OxyPLUS is an unmoderated e-ring dealing with oxidative therapies, and other

alternative self- help subjects.

> >

> > THERE IS NO MEDICAL ADVICE HERE!

> >

> > This list is the 1st Amendment in action. The things you will find here are

for information and research purposes only. We are people sharing information

we believe in. If you act on ideas found here, you do so at your own risk.

Self-help requires intelligence, common sense, and the ability to take

responsibility for your own actions. By joining the list you agree to hold

yourself FULLY responsible FOR yourself. Do not use any ideas found here

without consulting a medical professional, unless you are a researcher or health

care provider.

> >

> > You can subscribe/unsubscribe via e-mail by sending AN e-mail to the

following address

> > DO NOT PUT THIS IN THE SUBJECT LINE

> > oxyplus-subscribeonelist - subscribe to a list.

> > oxyplus-unsubscribeonelist - unsubscribe from a list.

> > oxyplus-digestonelist - switch your subscription to digest mode.

> > oxyplus-normalonelist - switch your subscription to normal mode.

>

> ------------------------------------------------------------------------

>

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Exactly how do you make Kombucha tea? Can you post a recipe?

Thanks,

Suzanne

----------

> From: Jim Lambert <jim@...>

> oxyplusonelist

> Subject: Re: Kombucha Tea

> Date: Tuesday, March 16, 1999 9:22 AM

>

> From: Jim Lambert <jim@...>

>

> I want to agree that kombucha should not be thought of as a cure for

cancer, just that anything that helps your health, fights the cancer.

>

> jim :)

>

> Nichols wrote:

>

> > From: Nichols <nichols@...>

> >

> > Ann,

> > I have made Kombucha tea for years. If you are going to make it

yourself, then you need to purchase a book on making it. Making it from

anything other than white sugar could be very dangerous. Anyway if you let

it brew longer than usual, then most of the sugar is turned into vinegar. I

think kombucha tea is a healthy drink with plenty of beneficial enzymes and

nutrients, but I wouldn't be thinking that it would do a lot for cancer.

Try ozone, liver cleanse, bowel cleanse, etc.

> >

> >

> >

> > Yaawa@... wrote:

> >

> > > From: Yaawa@...

> > >

> > > I have a question regarding Kombucha tea. I have terrible digestion

and

> > > thought it would be a good idea but

> > > I'm a little conflicted on its use of white sugar as a starting

agent. I

> > > I've spent several decades getting off the stuff and can detect it in

the most

> > > minute

> > > amounts. Can its use in Kombucha cause any damage? I'm dealing with a

> > > cancerous tumor and don't want to agravate it with sugar.

> > > Ann

> > >

> > >

------------------------------------------------------------------------

> > > Have you visited our new web site?

> > >

> > > Onelist: Helping to create Internet communities

> > >

------------------------------------------------------------------------

> > > OxyPLUS is an unmoderated e-ring dealing with oxidative therapies,

and other alternative self- help subjects.

> > >

> > > THERE IS NO MEDICAL ADVICE HERE!

> > >

> > > This list is the 1st Amendment in action. The things you will find

here are for information and research purposes only. We are people sharing

information we believe in. If you act on ideas found here, you do so at

your own risk. Self-help requires intelligence, common sense, and the

ability to take responsibility for your own actions. By joining the list

you agree to hold yourself FULLY responsible FOR yourself. Do not use any

ideas found here without consulting a medical professional, unless you are

a researcher or health care provider.

> > >

> > > You can subscribe/unsubscribe via e-mail by sending AN e-mail to the

following address

> > > DO NOT PUT THIS IN THE SUBJECT LINE

> > > oxyplus-subscribeonelist - subscribe to a list.

> > > oxyplus-unsubscribeonelist - unsubscribe from a list.

> > > oxyplus-digestonelist - switch your subscription to digest

mode.

> > > oxyplus-normalonelist - switch your subscription to normal

mode.

> >

> >

------------------------------------------------------------------------

> >

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Guest guest

" suzanne.hedley " wrote:

> From: " suzanne.hedley " <suzanne.hedley@...>

>

> Exactly how do you make Kombucha tea? Can you post a recipe?

>

> Thanks,

> Suzanne

>

>

Suzanne,

If I tried to tell you how to make it here on a post it would take to much

typing and it must be made in the right manner to be safe to drink. I found the

book at Amazon.com that I have and it is under $6, so if you are still

interested, just purchase the book or one of the many others that are listed.

The book is written by Hobbs, L. Ac.

http://www.amazon.com/exec/obidos/ASIN/188436005X/qid=921613739/sr=1-2/002-15800\

85-7325652

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In a message dated 3/16/99 4:23:19 PM, jim@... writes:

<< From: Jim Lambert <jim@...>

I want to agree that kombucha should not be thought of as a cure for cancer,

just that anything that helps your health, fights the cancer.

jim :)

> From: Nichols <nichols@...>

>

> Ann,

> I have made Kombucha tea for years. If you are going to make it yourself,

then you need to purchase a book on making it. Making it from anything other

than white sugar could be very dangerous. Anyway if you let it brew longer

than usual, then most of the sugar is turned into vinegar. I think kombucha

tea is a healthy drink with plenty of beneficial enzymes and nutrients, but I

wouldn't be thinking that it would do a lot for cancer. Try ozone, liver

cleanse, bowel cleanse, etc.

>

>

> >>

Thanks Jim and ,

I only want to add kombuca to my already exisiting regime and didn't know how

sugar would affect what I'm already doing. I have and continue to do bowel

cleanse (schultze's) lever cleanse & parasite cleanse along with other

disciplines.

The recurring problem I have is depression because with all that I've done and

still do my tumour continues to ever so slowly grow. I haven't tried ozone

treatments yet due to reading too much about the possibility of it increasing

cancer growth or spreading it. I don't need that.

Ann

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  • 5 years later...

I am not sure I know exactly what nata de coco is, but I would say

no, after what I read.

Kombucha is very specific fungus

In kombucha tea , " raul_gironella "

<raul_gironella@y...> wrote:

>

> I'm interested with brewing my own kombucha tea. My problem is

that

> it is very difficult to have the kombucha starter kit in my

country

> (philippines). Is it possible to use the starter kit of the nata

de

> coco since it is abundant in this country. Please help me.

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  • 1 month later...
Guest guest

link doesn't work

Kombucha Tea

>

> Kombucha tea

> http://www.artsenapotheker

> nl/?q=adverse+drug+reactions+advisory+committee+kombucha & btn=Zoeken

> Geneesmiddel: Kombucha thee

> Categorie: Bijwerkingen > Australian Adverse Drug Reactions Bulletin >

> 1997

> Auteurs: Adverse Drug Reactions Advisory Committee (ADRAC)

> Publicatie: Australian Adverse Drug Reactions Bulletin

> Publicatiedatum: Volume 16, Number 2, May 1997

> Extra info: Kombucha tea is brewed from the Kombucha mushroom. In the last

> year, ADRAC has received two reports of hepatotoxicity in association with

> Kombucha tea. There have also been reports of both hepatotoxicity and

> lactic

> acidosis in the United States.

> References:

> 1. Perron AD, JA, Yanofsky NN. Kombucha " mushroom "

> hepatotoxicity.

> Ann Emerg Med 1995; 26: 660-1.

> 2. Centers for Disease Control. Unexplained severe illness possibly

> associated with consumption of Kombucha tea - Iowa, 1995. MMWR 1995; 44:

> 892-900 (JAMA 1996; 275: 96-98).

>

> Trefwoorden: leverafwijkingen

>

>

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  • 2 months later...
Guest guest

In message <d60qei+g8gleGroups> you wrote:

> I have been dring K-tea since 2002 and i drink it along with water

> every day. Some times 2 times a day

That's good! Do you feel better for it?

It's very good that you also drink the water.

Well done!

All the best to the person hiding behind 'Redgoose16'

--

+---------------------------------------------------------------+

Minstrel@...

www.therpc.f9.co.uk

+---------------------------------------------------------------+

You cannot lose what you give away.

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  • 2 months later...
Guest guest

very good

Kombucha Tea

>

> Kombucha, The Wonder Tea

> http://english.epochtimes.com/news/5-7-14/30305.html

>

> By Rosemary Byfield

> The Epoch Times

>

> Jul 14, 2005

>

> REFRESHING ELIXIR: Kombucha tea can be enjoyed as a refreshing

> energy-boosting drink that also enhances immune system function. (Stefan

> Byfield/The Epoch Times)

> What home-made drink tastes of non-alcoholic apple cider, has its origins

> in

> Manchuria, is 2,300 years old, and claims powerful healing effects?

>

> The answer is Kombucha tea.

>

> Kombucha tea is made from black or green tea, sugar, and the magic

> Kombucha

> starter culture. It is left to ferment in a warm environment for about

> 10

> to 12 days until all the sugar has been converted to a slightly sparkling,

> refreshing drink, containing vitamins, enzymes, minerals and healthy

> organic

> acids.

> The culture is live and is a symbiotic relationship between

> candida-friendly yeasts and bacteria. It looks like a creamy pancake and

> with every new batch of tea, a baby culture is produced that can be

> passed

> on to others as a starter culture.

>

> So what are the benefits of drinking Kombucha tea regularly?

> Kombucha appears to have a general influence on the healthy function of

> the

> body. It is claimed to boost your own immune system, detoxify the body,

> encourage the growth of good flora in the digestive system and balance the

> metabolism.

>

> Some of the conditions that people have found relief from include:

> * Various symptoms of cancer

> * Low 'T' cell count

> * Arthritis

> * Candida

> * Chronic Fatigue Syndrome

> * ME

> * Blood Pressure Problems

> * Obesity

> * Psoriasis

> * Eczema

> * PMS

> * Poor digestion

> * Erratic bowel movements

> * Migraine relief

> * Poor skin tone

>

> Many of the above conditions are known to improve when the digestive

> system

> is purified, helpful bacteria are re-introduced to the body and cells are

> oxygenated.

> Even if you are as fit as a fiddle and regularly drink Kombucha tea,

> according to Kombucha enthusiasts, other benefits include:

> * Increased energy levels

> * Better concentration

> * Better mood/feeling of wellbeing

>

> Besides drinking the tea it can be applied topically to the skin to make a

> compress for abscesses and ulcers, a cream for skin disorders and as a

> hair

> rinse. It has also been used to treat animals.

> Recent studies in Germany have confirmed that Kombucha has in vitro

> antimicrobial activity, enhances sleep and pain thresholds, and has potent

> anti-oxidant and immunopotentiating activities. In rodent studies, both

> male

> and female mice which drank Kombucha, demonstrated enhanced cognition,

> decreased appetite and weight and all lived longer natural lives than the

> controls.

> Kombucha tea is a food supplement and not a substitute for healthy eating.

>

> Recommended reading:

> Kombucha Tea for Your Health and Healing-

> The Kombucha Tea Network available on www.sulis-health.co

> uk/kombucha/handbook.shtml

> For more information and suppliers of the Kombucha culture go to: www

> KombuchaTea.co.uk

>

> Copyright 2004 - The Epoch Times

> http://english.epochtimes.com/news/5-7-14/30305.html

> ___________________________________________________________

>

> Manna International: Kombucha Information and Resources

> Kombucha Drops - Convenient, Safe, Effective, Easy to use.

> http://KMI.mannainternational.com

> Manna Green & White Tea Extract - Liquid Green & White Tea Extract

> http://GTE.mannainternational.com

> All products made with 100% Certified Organic Ingredients

> Made and packaged in glass, not plastic!

>

>

>

>

>

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  • 1 year later...

yes, i did. I felt better in the way that my digestion was better (I

had problems with liver, intestines,...). Because my liver was

working better I felt I had more energy.

I would be very interested in the recipy for Kombucha tea, I always

have to buy it...

Thank you,

On 08/11/2006, at 9:04 AM, Wendi Carrillo wrote:

> Has anyone tried a long series of Kombucha tea for health? My

> grandmother used to make it (very interesting process by the way,

> 7-14 day fermentation of mushroom tea). This tea literally cured

> her incontinence, but wondering if anyone else has tried it with

> success.

>

> In Health - Wendi

>

>

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  • 4 years later...
  • 7 months later...

Jaxi, do you want milk or water kefir grains?

>

> Jaxi

>

> PS ... I think my life has finally settled down enough I would like to try

> my hand at doing kefir so if anyone has some grains to share I would love

> that. I was trying to do this months ago and my life just got too busy so I

> decided to wait.

>

>

>

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Milk ... if you had some to share that would be most awesome :-)

Jaxi

On Fri, Oct 14, 2011 at 9:03 PM, DianeW <diane.witte@...> wrote:

>

>

> Jaxi, do you want milk or water kefir grains?

>

> >

> > Jaxi

> >

> > PS ... I think my life has finally settled down enough I would like to

> try

> > my hand at doing kefir so if anyone has some grains to share I would love

> > that. I was trying to do this months ago and my life just got too busy

> so I

> > decided to wait.

> >

> >

> >

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