Guest guest Posted May 8, 2001 Report Share Posted May 8, 2001 In a message dated 05/08/2001 1:55:46 PM Eastern Daylight Time, ketan@... writes: > Does anyone have any good juicing recipes for treating Cancer. Are > there any good websites that offer any good points of reference. Vegetable Juicing A major component of Gerson therapy is fresh-pressed green-leaf juices containing ROMAINE LETTUCE, WATERCRESS, ESCAROLE, ENDIVE, RED CABBAGE, beet tops (young inner leaves), swiss chard & spinach (Caution: chard, beet greens, & spinach are extremely high in oxalic acid, which can potentially contribute to kidney stones & other health problems, so I would juice them only in moderation). Carrot and beet juice carrots have powerful anticancer effects. However, there's a controversy over their use because of their high sugar content and high glycemic index; I personally would not use them if I had cancer. Fruit Juicing-- Gerson therapy also includes the drinking of fresh-pressed (green) APPLE (20oz/day) and ORANGE (8oz/day) juice (note: Tangeretin, bioflavanoid in oranges, may interfere w/tamoxifen). I might also drink some fresh-pressed pink grapefruit and a little bit of fresh-pressed lemon or lime juice. Avoid fruits with a high-glycemic index. Juice FASTS can be quite effective but should be done ONLY under the guidance and supervision of a health professional w/expertise in juice fasting for cancer patients; For more info, see Fr„hm, J. (2000). _A Cancer Battle Plan: Sourcebook_. Tarcher/Putnam. pp. 127-142 CAUTIONS: fresh-pressed juice strongly detoxifies the body, but this can result in an accumulation of toxins in the liver. Accordingly, if you drink large amounts of fresh-pressed juice, it is critical to also DETOXIFY THE LIVER. Coffee enemas are a powerful liver detox method used by many alt. cancer practitioners, but I would consult a health practitioner before using them. Milk thistle, other foods & herbs, & certain homeopathic remedies also help flush/detoxify the liver, but I don't know if they're sufficient for someone drinking large amounts of fresh-pressed juice. Beet juice also detoxes the liver and has many anticancer properties but also has a lot of sugar and a very-high-glycemic index. According to , M.D., LEUKEMIA, LYMPHOMA, MYELOMA, and MELANOMA patients are rather consistently parasympathetic-dominant metabolic types. It's my understanding that it's best for strong " parasympathetics " to minimize citrus fruit, green leafy vegetables, & other highly-alkalinizing foods, as well as high-sugar/high-glycemic foods (e.g., carrot & beet juice). Ironically, Gerson therapy's most effective w/melanoma & lymphoma. JUICERS From what I have read, the Norwalk (grinder-press-type; takes a lot of time to clean) (about $2000), K & K (grinder-press-type; takes a lot of time to clean), and Green Power (about $500) are best. Champion (about $170 and relatively easy to clean) is probably next best. Angel-Life and Royal are probably 3rd best. For a used juicer, go to www.gerson.org/patients/usedjuicer.htm. Masticating juicers (see above) are profoundly better than centrifugal juicers (e.g., Ruby, Santos Miracle Growth), which are definitely INadequate. Vita-Mix and other liquefiers (blenders) are totally inadequate. For more info, see www.hacres.com/html/juicerstudy.html www.gerson.org/questions/answer/particularjuicer.htm www.gerson.org/questions/answer/okjuicerforpatient.htm www.gerson.org/questions/answer/easierway.htm www.gerson.org/healing/articles/nl_cnb104.html Leonard Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 8, 2001 Report Share Posted May 8, 2001 cures for cancer From: leonardleonard1@... Date sent: Tue, 8 May 2001 14:24:51 EDT Send reply to: cures for cancer Subject: Re: Juicing > > Does anyone have any good juicing recipes for treating Cancer. Are > > there any good websites that offer any good points of reference. > Vegetable Juicing Hi, Carrot juice is a component of gerson therapy. The carrotenes in carrots have an anti cancer effect. Yet cooked tomatoes contain more a powerful carrotenes (delta carrotene) than carrots (beta carrotene). Sprouts like broccoli sprouts or mung bean sprouts can be juiced, wheat grass can be juiced. Paw Paw and whole pineapples (enzymes) can be juiced. moonbeam > A major component of Gerson therapy is fresh-pressed green-leaf > juices containing ROMAINE LETTUCE, WATERCRESS, ESCAROLE, ENDIVE, > RED CABBAGE, beet tops (young inner leaves), swiss chard & > spinach (Caution: chard, beet greens, & spinach are extremely > high in oxalic acid, which can potentially contribute to kidney > stones & other health problems, so I would juice them only in > moderation). > Carrot and beet juice carrots have powerful anticancer > effects. However, there's a controversy over their use because of > their high sugar content and high glycemic index; I personally > would not use them if I had cancer. > > Fruit Juicing-- Gerson therapy also includes the drinking of > fresh-pressed (green) APPLE (20oz/day) and ORANGE (8oz/day) juice > (note: Tangeretin, bioflavanoid in oranges, may interfere > w/tamoxifen). I might also drink some fresh-pressed pink > grapefruit and a little bit of fresh-pressed lemon or lime juice. > Avoid fruits with a high-glycemic index. > Juice FASTS can be quite effective but should be done ONLY > under the guidance and supervision of a health professional > w/expertise in juice fasting for cancer patients; For more info, > see Fr„hm, J. (2000). _A Cancer Battle Plan: Sourcebook_. > Tarcher/Putnam. pp. 127-142 > > CAUTIONS: fresh-pressed juice strongly detoxifies the body, but > this can result in an accumulation of toxins in the liver. > Accordingly, if you drink large amounts of fresh-pressed juice, > it is critical to also DETOXIFY THE LIVER. Coffee enemas are a > powerful liver detox method used by many alt. cancer > practitioners, but I would consult a health practitioner before > using them. Milk thistle, other foods & herbs, & certain > homeopathic remedies also help flush/detoxify the liver, but I > don't know if they're sufficient for someone drinking large > amounts of fresh-pressed juice. Beet juice also detoxes the liver > and has many anticancer properties but also has a lot of sugar > and a very-high-glycemic index. > According to , M.D., LEUKEMIA, LYMPHOMA, > MYELOMA, and MELANOMA patients are rather consistently > parasympathetic-dominant metabolic types. It's my understanding > that it's best for strong " parasympathetics " to minimize citrus > fruit, green leafy vegetables, & other highly-alkalinizing foods, > as well as high-sugar/high-glycemic foods (e.g., carrot & beet > juice). Ironically, Gerson therapy's most effective w/melanoma & > lymphoma. > > > JUICERS > > >From what I have read, the Norwalk (grinder-press-type; takes a > lot of time to clean) (about $2000), K & K (grinder-press-type; > takes a lot of time to clean), and Green Power (about $500) are > best. Champion (about $170 and relatively easy to clean) is > probably next best. Angel-Life and Royal are probably 3rd best. > For a used juicer, go to www.gerson.org/patients/usedjuicer.htm. > Masticating juicers (see above) are profoundly better than > centrifugal juicers (e.g., Ruby, Santos Miracle Growth), which > are definitely INadequate. Vita-Mix and other liquefiers > (blenders) are totally inadequate. For more info, see > www.hacres.com/html/juicerstudy.html > www.gerson.org/questions/answer/particularjuicer.htm > www.gerson.org/questions/answer/okjuicerforpatient.htm > www.gerson.org/questions/answer/easierway.htm > www.gerson.org/healing/articles/nl_cnb104.html > > Leonard > > Get HUGE info at http://www.cures for cancer.ws, and post your own links there. > Unsubscribe by sending email to cures for cancer-unsubscribeegroups or by > visiting http://www.bobhurt.com/subunsub.mv > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 9, 2001 Report Share Posted May 9, 2001 Yes, I use broccoli, cabbage, Brussels sprouts, cauliflower, carrots, apples, kiwi and oranges. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 9, 2001 Report Share Posted May 9, 2001 cures for cancer From: mindbrain@... Date sent: Wed, 9 May 2001 09:31:34 EDT Send reply to: cures for cancer Subject: Re: Juicing > Yes, I use broccoli, cabbage, Brussels sprouts, cauliflower, carrots, > apples, kiwi and oranges. Hi , wheat grass juice contains B17 and chlorophyl, paw paw juice contains proteolytic enzymes to remove the cancer protein coating, as does fresh pinepple juiced. Broccoli sprouts are 30 times better than broccoli. moonbeam Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 10, 2001 Report Share Posted May 10, 2001 moonbeam ....what and where would you get paw paws to juice. I've heard of them in a kids song " picking up paw paws " but haven't a clue what they are?? Re: Juicing > > > Yes, I use broccoli, cabbage, Brussels sprouts, cauliflower, carrots, > > apples, kiwi and oranges. > > Hi , > wheat grass juice contains B17 and chlorophyl, paw paw juice > contains proteolytic enzymes to remove the cancer protein coating, as does > fresh pinepple juiced. Broccoli sprouts are 30 times better than broccoli. > > moonbeam > > Get HUGE info at http://www.cures for cancer.ws, and post your own links there. Unsubscribe by sending email to cures for cancer-unsubscribeegroups or by visiting http://www.bobhurt.com/subunsub.mv > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 10, 2001 Report Share Posted May 10, 2001 For Judy......paw paws come from the paw-paw tree. Buy a tree.....you'll only have to wait years for it to produce. Check with your local nursery.....and ask around, perhaps someone has a tree they'll let you have the paw-paws from. I tasted one once....it's similar to papaya. Maybe papaya would be a good substitute. Paw-paws must not be picked off the tree, but rather off the ground after the tree has dropped them. That makes sure they're really ripe. Ellen JudyK wrote: > moonbeam ....what and where would you get paw paws to juice. I've heard of > them in a kids song " picking up paw paws " but haven't a clue what they are?? > Re: Juicing > > > > > Yes, I use broccoli, cabbage, Brussels sprouts, cauliflower, carrots, > > > apples, kiwi and oranges. > > > > Hi , > > wheat grass juice contains B17 and chlorophyl, paw paw > juice > > contains proteolytic enzymes to remove the cancer protein coating, as does > > fresh pinepple juiced. Broccoli sprouts are 30 times better than broccoli. > > > > moonbeam > > > > Get HUGE info at http://www.cures for cancer.ws, and post your own links there. > Unsubscribe by sending email to cures for cancer-unsubscribeegroups or by > visiting http://www.bobhurt.com/subunsub.mv > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 10, 2001 Report Share Posted May 10, 2001 <cures for cancer > From: " JudyK " <uno-man@...> Date sent: Thu, 10 May 2001 09:20:18 -0400 Send reply to: cures for cancer Subject: Re: Juicing > moonbeam ....what and where would you get paw paws to juice. I've heard of > them in a kids song " picking up paw paws " but haven't a clue what they > are?? Re: Juicing Hi, In case like this it might be better to simply take serrapeptase and bromelain tabletes to get the enzymes, that way at least you know you are getting the enzymes to remove the protein coat from the cancer. Can you buy fresh pinepples or papaya at the fruit shop? Canned is no good as canned things are heat treated killing the enzymes. moonbeam Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 10, 2001 Report Share Posted May 10, 2001 In a message dated 5/10/01 3:39:56 AM Central Daylight Time, moonbeam@... writes: , wheat grass juice contains B17 and chlorophyl, paw paw juice contains proteolytic enzymes to remove the cancer protein coating, What is paw paw juice? What is B17 used for in your body? Carolyn Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2001 Report Share Posted May 11, 2001 Hello, just wanted to tell you that paw paws are papaya. Where I come from, (South Pacific) pawpaws are papayas. Good luck. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 10, 2004 Report Share Posted February 10, 2004 From: <szukidavis@...> > What are the best items to juice with to help move from acid to alkaline? I think the best things to juice (which happen to be alkalinizing) are asparagus and beets. I believe the most alkalinizing things to juice are celery, grapefruit, and leafy greens--spinach, watercress, kale, collards, dandelion, beet tops (young inner leaves), and Swiss chard . Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 10, 2004 Report Share Posted February 10, 2004 > From: <szukidavis@a...> > > What are the best items to juice with to help move from acid to alkaline? > I think the best things to juice (which happen to be alkalinizing) are asparagus > and beets. > I believe the most alkalinizing things to juice are celery, grapefruit, and > leafy greens--spinach, watercress, kale, collards, dandelion, beet tops (young > inner leaves), and Swiss chard . celantro helps rid the heavy metals from brain and other major organs. it apparently moves them to the surface structures. then a bath with clay pellets will draw the heavy metals out of the surface structures. so adding it to all juicing is a benifit. I have red that juicing is actually not good. why? because of the eletromagnetic field created by the motor. apparently pressing your fruits and veggies is the way to go. does anyone know if this is true? thank you. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 10, 2004 Report Share Posted February 10, 2004 In a message dated 2/10/04 9:52:53 AM Eastern Standard Time, leonardleonard1@... writes: > > What are the best items to juice with to help move from acid to alkaline? > I think the best things to juice (which happen to be alkalinizing) are > asparagus > and beets. > I believe the most alkalinizing things to juice are celery, grapefruit, and > leafy greens--spinach, watercress, kale, collards, dandelion, beet tops > (young > inner leaves), and Swiss chard . > > What about carrots and apples? I already do celery. I find that leafy > veggies don't output much juice. Are grapefruit better than lemons? Thanks for the advice. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 10, 2004 Report Share Posted February 10, 2004 In a message dated 2/10/04 10:46:50 AM Eastern Standard Time, jzmurchak@... writes: > I have red that juicing is actually not good. why? because of the > eletromagnetic field created by the motor. apparently pressing your > fruits and veggies is the way to go. does anyone know if this is > true? thank you. > I have heard something like that and that there is one machine that doesn't supposed produce EMFs but I think that the benefits of juicing far outweigh it. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 10, 2004 Report Share Posted February 10, 2004 In a message dated 2/10/04 4:48:24 PM Eastern Standard Time, jzmurchak@... writes: > Sorry to be such a downer but I am trying and the more I > look around the more I see or learn just how far all the degenaration > has gone. Milk is not milk, vitamins and supplements in pill form are > all contaminated. I just bought vits and supplements to find out > after purchase that they are all toxic. Then I figured I'll eat allot > of fruits and veggies and they turn out to be irradiated to all hell. > I just don't know what to do anymore. I've spent all my time learning > more and more bad stuff. I even found an article that states that > smoking cigarettes cures cancer. :-) > Was the author of that article Philip ? Marlboro Man? There is a lady who is very schooled in which vitamins etc are still OK. It is Ruth Sackman who runs Alternative Cancer Therapies in Manhattan. She constantly monitors which chickens are acceptable, which nutrients are acceptable etc. A good person to touch base with. Mostly into the Gerson approach. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 10, 2004 Report Share Posted February 10, 2004 > In a message dated 2/10/04 10:46:50 AM Eastern Standard Time, > jzmurchak@y... writes: > > > > I have red that juicing is actually not good. why? because of the > > eletromagnetic field created by the motor. apparently pressing your > > fruits and veggies is the way to go. does anyone know if this is > > true? thank you. > > > > I have heard something like that and that there is one machine that doesn't > supposed produce EMFs but I think that the benefits of juicing far outweigh it. > > Ok, if you find or come accross the name of this juicer I would like to have it. It probably has a sheild around the motor. Another one of my problems here in Montreal is that all fruits, veggies, herbs and spices are irradiated. Plus the grocers don't tell you. The irradiation apparently damages anything good we get from our food. It's really hard to start healthy eating habbits when you dig, because it seems like all our air, food and water is contaminated with one toxic substance or another. I'm a little discoouraged and right now I'm almost at the point of thinking that dying is not such a bad thing. Sorry to be such a downer but I am trying and the more I look around the more I see or learn just how far all the degenaration has gone. Milk is not milk, vitamins and supplements in pill form are all contaminated. I just bought vits and supplements to find out after purchase that they are all toxic. Then I figured I'll eat allot of fruits and veggies and they turn out to be irradiated to all hell. I just don't know what to do anymore. I've spent all my time learning more and more bad stuff. I even found an article that states that smoking cigarettes cures cancer. :-) Regards > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 10, 2004 Report Share Posted February 10, 2004 From what little I've read about juicing and juicers, I haven't seen anything about the EMF making them " good " or " bad " . The problem, if it's real..., has to do with the heat generated by the spinning blades by the ones that juice by that mechanism (like my Juiceman Jr.). The masticating ones do not have this " heat " from the friction of the blades contacting the fruit or vegetable. The heat is said to affect the enzymes - I guess altering them somewhat so that they are not as " good " as they might otherwise be. The way I look at it, though, is that I'm at least USING my juicer, and it's SO much better than so many other things I could be drinking that I just don't feel like worrying myself about it at this point. The masticating ones may produce more juice and less waste, too...this is a good point about them. But the difference in cost is so great, I feel like I would have to juice a lake full of juice to break even! So this is how I've justified what I'm doing...maybe it will help others. (The EMF thing sounds like a " long stretch " to me - just my opinion.... I don't think we know enough about such fields to really know if they are bad for us, or, perhaps, beneficial to us. Why do these fields have to be " bad " ? It seems like we are taking them that way almost automatically. Fields produces by magnetic devices (pulsed magnetic fields...PMF) have been demonstrated to be good in many ways. So have millimeter waves. There is a LOT of scientific evidence out there to support this. Now I'm not saying I would make a pillow out of a power line transformer, but I would say I feel quite comfortable with the fields produced by a juicer motor. I'm sure there are those who will disagree, but that's where I'm at for now...) Bob Re: Re: JUICING > In a message dated 2/10/04 10:46:50 AM Eastern Standard Time, > jzmurchak@... writes: > > > > I have red that juicing is actually not good. why? because of the > > eletromagnetic field created by the motor. apparently pressing your > > fruits and veggies is the way to go. does anyone know if this is > > true? thank you. > > > > I have heard something like that and that there is one machine that doesn't > supposed produce EMFs but I think that the benefits of juicing far outweigh it. > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2011 Report Share Posted May 5, 2011 Just one note -- while juicing is certainly healthy, for some who are sensitive to salicylates and haven’t been desensitized to aspirin, many fruits and vegetables can aggravate symptoms. See list: http://www.zipworld.com.au/~ataraxy/Salicylates_list.html. There are many other lists on the web. Not everyone has this sensitivity, but some of us pre-desensitization have very strong reactions, and would have to be very careful what they juiced.On May 5, 2011, at 12:50 PM, Gwendolyn Rafter wrote: Rhonda, It works well. I have a lot of weight to lose. Since Sunday, I feel so much better. I have more energy, my knees do not hurt and I just feel overall better. I have had issues with my ankles and feet swelling but since I started juicing, they do not swell. Yesterday I cheated and ate some fried chicken wings and some ice cream and last night my ankles started to swell. To day I have eaten wisely and this morning my husband made carrot, spinach, apple and lemon juice. It was so refreshing. Try to get the book Fresh Vegetable and Fruit juices by Dr. N . He began juicing when he had been given a terrible diagnosis and he lived to be 109. 10 oz of carrot juice and 6 oz of spinach juice will cure just about all that ails you. I am trying to get off some of my meds for high blood pressure. Try it. It really helps.Gwendolyn RafterFrom: R <myigloo2@...>Subject: Re: What's working for me- Juicingsamters Date: Thursday, May 5, 2011, 10:09 AM Hi Gwendolyn, I was excited to see your post regarding juicing. In the last few days I have been looking into juicing just because of the natural health benefits and never thought of it as a way to deal with Samter's. While I have been having tremendous luck since I have been off the aspirin. I am interested in hearing how you progress with this. I have been reviewing juicers online, gathering recipes of drinks etc... Am happy to hear this is working for you and will be looking for your updates. Rhonda > > I had as well some good experience with fresh juicing but have some doubts about > Juice Plus being 'exactly like juicing' - referring to the below Wikipedia > article: > > http://en.wikipedia.org/wiki/Juice_Plus > > > > > > ________________________________ > Von: "samsmom6602@..." <samsmom6602@...> > An: samters > Gesendet: Donnerstag, den 5. Mai 2011, 0:16:23 Uhr > Betreff: Re: What's working for me- Juicing > > > Hi Gwendolyn, > > I am so glad juicing is working for you. It is good and healthy for your whole > body. I am big into nutrition. I have found when I eat a lot of greens and stay > away from dairy especially cheese seems to really bother my sinuses I feel so > much better. I also use Qvar asthma inhaler, but I spay it in my nose twice a > day. Since I started the diet and Qvar I always have my sense of smell and never > have any asthma problems. For many many years I had no sense of smell and lived > on high doses of prednisone. I also use Juice Plus which is exactly like juicing > its 17 RAW fruits and veggies in a capsule or chewable. I take B-12, Fish Oil, > and when I remember probiotic. > > > Again, I am so glad that its working for you. > > > Sent on the Sprint® Now Network from my BlackBerry® > ________________________________ > > From: "Gwendolyn" <gwen5052@...> > Sender: samters > Date: Wed, 04 May 2011 12:06:54 -0000 > <samters > > Replysamters > Subject: What's working for me- Juicing > > Hello Samters friends, > Well, my newest attempt to handle this dreaded disease has been juicing. Since > Sunday, I have been juicing 2-3 times a day. I began the morning with carrots, > apples and a lemon that has been peeled and the white skin removed. I felt > better the first day but the 2nd day, I felt wonderful. Now only has it had a > positive effect on my sinus but other areas of my body are working better too. > Like my knees and the swelling in my ankles and feet. I am no longer retaining a > lot of water. Today my husband juiced carrots, celery, spinach and apples. I did > not taste the lemon so I will do that later in the day. So far so good. I suffer > with high blood pressure and I take 3 meds for it. I am anxious to stop paying > so much for so many meds. I will keep you posted on my outcome. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 6, 2011 Report Share Posted May 6, 2011 Thanks for the lists. I will certainly look more into it. So far I am doing good with the carrot that is moderate, spinach, red delicious apples and a few strawberries sometimes. I cannot emphasize enough how much better I feel. I am excited just to not have as much swelling in my ankles and feet. A large problem for me is not being able to afford my Advair right now. Until I pay my $3000 deductible I have to pay the $279 each month for it. I hope the juice can help me to get some of the weight off so I can not depend on the Advair.From: R <myigloo2@...>Subject: Re: What's working for me- Juicingsamters Date: Thursday, May 5, 2011, 10:09 AM Hi Gwendolyn, I was excited to see your post regarding juicing. In the last few days I have been looking into juicing just because of the natural health benefits and never thought of it as a way to deal with Samter's. While I have been having tremendous luck since I have been off the aspirin. I am interested in hearing how you progress with this. I have been reviewing juicers online, gathering recipes of drinks etc... Am happy to hear this is working for you and will be looking for your updates. Rhonda > > I had as well some good experience with fresh juicing but have some doubts about > Juice Plus being 'exactly like juicing' - referring to the below Wikipedia > article: > > http://en.wikipedia.org/wiki/Juice_Plus > > > > > > ________________________________ > Von: "samsmom6602@..." <samsmom6602@...> > An: samters > Gesendet: Donnerstag, den 5. Mai 2011, 0:16:23 Uhr > Betreff: Re: What's working for me- Juicing > > > Hi Gwendolyn, > > I am so glad juicing is working for you. It is good and healthy for your whole > body. I am big into nutrition. I have found when I eat a lot of greens and stay > away from dairy especially cheese seems to really bother my sinuses I feel so > much better. I also use Qvar asthma inhaler, but I spay it in my nose twice a > day. Since I started the diet and Qvar I always have my sense of smell and never > have any asthma problems. For many many years I had no sense of smell and lived > on high doses of prednisone. I also use Juice Plus which is exactly like juicing > its 17 RAW fruits and veggies in a capsule or chewable. I take B-12, Fish Oil, > and when I remember probiotic. > > > Again, I am so glad that its working for you. > > > Sent on the Sprint® Now Network from my BlackBerry® > ________________________________ > > From: "Gwendolyn" <gwen5052@...> > Sender: samters > Date: Wed, 04 May 2011 12:06:54 -0000 > <samters > > Replysamters > Subject: What's working for me- Juicing > > Hello Samters friends, > Well, my newest attempt to handle this dreaded disease has been juicing. Since > Sunday, I have been juicing 2-3 times a day. I began the morning with carrots, > apples and a lemon that has been peeled and the white skin removed. I felt > better the first day but the 2nd day, I felt wonderful. Now only has it had a > positive effect on my sinus but other areas of my body are working better too. > Like my knees and the swelling in my ankles and feet. I am no longer retaining a > lot of water. Today my husband juiced carrots, celery, spinach and apples. I did > not taste the lemon so I will do that later in the day. So far so good. I suffer > with high blood pressure and I take 3 meds for it. I am anxious to stop paying > so much for so many meds. I will keep you posted on my outcome. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 23, 2012 Report Share Posted June 23, 2012 Hi ! I have an Omega 5000 juicer. I bought it in '99 and still have and use it, although like you I stopped for awhile. It's a centrifugal juicer, which some say doesn't provide the benefit a masticating juicer does, such as a Champion, etc. However, it served me very well during my treatment. My opinion is any juicer is better than no juicer. If I had to buy another I would either buy the same one or a Champion, due to features and money, in that order. When I was juicing regularly, I didn't juice much in the way of greens, except for celery. Parsley is excellent and green beans are good. Asparagus is not very tasty although nutritious. Cabbage is good, as you're already aware of, but not extremely tasty. I suppose adding an apple probably helps. I mostly juiced carrots, apples and beets. Carrot/apple/ginger is good, apple/ginger is great, carrot, apples and celery is good, as is apples and celery. Tons of combinations so drink what makes you smile. Judi Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 23, 2012 Report Share Posted June 23, 2012 Does everyone agree on the Champion? I'm afraid to ask what they run! What exactly is the difference with the Champion and Acme? I have to be careful of too much sugar when I juice. After I used 3 big carrots I could feel a sugar response so I cut back and increased the celery. What nutrients does celery have in juicing? I like there ginger because it's great for my inflamation and the apple is sweet without being high in sugar. Is zuccini considered to be a good veggie? I added in several strawberries yesterday...very tasty! My body is so happy to have the juice as I have not been taking in many veggies at all and I think I need them desperately. I saw Montel on TV the other night talking about how juicing has helped his MS because it reduces inflamation. I have a tremendous amount of inflamation and felt much better yesterday after increasing the ginger. As we know, cancer and heart disease is connected to inflamation. In a message dated 6/23/2012 9:04:09 A.M. Eastern Daylight Time, fraidycat@... writes: Hi ! I have an Omega 5000 juicer. I bought it in '99 and still have and use it, although like you I stopped for awhile. It's a centrifugal juicer, which some say doesn't provide the benefit a masticating juicer does, such as a Champion, etc. However, it served me very well during my treatment. My opinion is any juicer is better than no juicer. If I had to buy another I would either buy the same one or a Champion, due to features and money, in that order. When I was juicing regularly, I didn't juice much in the way of greens, except for celery. Parsley is excellent and green beans are good. Asparagus is not very tasty although nutritious. Cabbage is good, as you're already aware of, but not extremely tasty. I suppose adding an apple probably helps. I mostly juiced carrots, apples and beets. Carrot/apple/ginger is good, apple/ginger is great, carrot, apples and celery is good, as is apples and celery. Tons of combinations so drink what makes you smile. Judi Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 23, 2012 Report Share Posted June 23, 2012 from my notes on juicers: Juicer ideally should be MASTICATING (NOT centrifugal) and preferably as low-temperature and low-speed (low rpm) as possible. From what I've heard, the Norwalk (about $2000) and K & K grinder-press-types are by far the best. If I couldn't afford these, I'd get an Omega (www.mercola.com/article/juicer.htm) or Green Star/Green Power (“if one cannot afford the Green Star Juicer, there is now the SoloStar…costs a good deal less than the Omega Juicer, and does a very similar job as the Green Starâ€. If on tight budget, I’d get a ChampionJuicer.com ($170; 1250-2500 rpm). (My comments re: juicer brands may be outdated) Leonard Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 24, 2012 Report Share Posted June 24, 2012 It's the juicer that is hot...the juice is fine. In a message dated 6/24/2012 10:08:22 A.M. Eastern Daylight Time, fraidycat@... writes: , I wrote that I use the Omega, and have since '99. It is centrifugal, but my juice is never hot, even when the veggies are room temp. :)Judi Quote Link to comment Share on other sites More sharing options...
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