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Anyone,

I love Sushi but am told that with Hep C I should stay away from it and

meat, poultry and cooked fish. Is that so and what should I be eating?

Rose

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Dear Rose,

Do a liver cleanse.

Do a colon cleanse.

Do a couple of coffee enemas (Folger's red can).

Do a parasite cleanse.

Take Homozon daily.

Have a hydrogen peroxide bath every other night (8oz of 35% in a tub of

hot water, soak 30 minutes)

The foods that you eat should be of fresh and unprocessed.

Lots of salads, fresh fruit.

Lemon juice in black tea.

Butter and eggs.

Some chicken, some fish. Sushi won't hurt.

Milk thistle. Dandelion root.

Brewer's yeast. Blackstrap molasses.

Halibut liver oil. Flax oil. MSM.

Nothing canned, nothing fried.

No margarine or aspartame.

This will get you 75% of the way there.

Best of Health!

Dr. Saul Pressman, DCh

URL: http://www.plasmafire.com

email: saul@...

" The problems of today cannot be solved using the same thinking that created

them " . - Einstein

Re: Re: Sushi

> Anyone,

> I love Sushi but am told that with Hep C I should stay away from it and

> meat, poultry and cooked fish. Is that so and what should I be eating?

> Rose

> _________________________________________________________________________

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> Do a couple of coffee enemas (Folger's red can).

Shouldn't this say, rather, " organic coffee only " ? You can buy organic

coffee beans at the health food store. With the other stuff, don't you risk

toxic chemicals?

Patty

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Patty,

I don't know about Folgers, but all high mountain raised coffees are

pesticide free, because insects that harm plants & require insecticide

only go up to a certain altitude. Above that, none is necessary, and

since it costs money they don't use it.

jim :)

Patty wrote:

>

> > Do a couple of coffee enemas (Folger's red can).

>

> Shouldn't this say, rather, " organic coffee only " ? You can buy organic

> coffee beans at the health food store. With the other stuff, don't you risk

> toxic chemicals?

> Patty

>

>

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  • 7 years later...
Guest guest

There are several different philosophies regarding this and the answer

might depend upon whether an individual in neutropenic or not. My

belief is that it is fine for someone with CLL to eat sushi. What I

tell my patients is exactly what everyone needs to follows, which is

that the sushi needs to be fresh and of good quality. The chances of

getting sick from sushi are extremely low, even for CLL patients.

Rick Furman, MD

>

> This may be a very silly question but does anyone know if it is not

> wise to eat Sushi if you have CLL?

>

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Guest guest

Sushi in the US (as opposed to Japan) is rarely, if

ever, fresh -- it is usually flash frozen, which is

better, because the flash feezing kills the parasites.

If you bought it fresh, fresh, as in Japan, you might

have a higher risk of getting parasites.

It is also important that you buy sushi from a well

established, reputable place. Sushi chefs are very

highly paid for selecting the best fish. When I was

in Tokyo, I went to observe the fish market and all

the sushi chefs were bidding on the Uni (sea urchins)

and whale meat at 4 AM fresh off the boats -- it was

like a free for all. I couldn't see the difference

among the different lots, but some went for enormous

sums higher than others.

The issues are similar with beef and steak tartar --

do you think the beef is healthy enough to eat even

cooked without risk of spongiform (mad cow) disease?

Then, has it been handled in a cleanly enough manner

not to get e-coli, or all the other stuff?

Reliability of vendor/provider is most important

before risking a decision.

Raw clams? Oysters?

Enjoy,

Geraldine

--- rrfman <rrfurman@...> wrote:

> There are several different philosophies regarding

> this and the answer

> might depend upon whether an individual in

> neutropenic or not. My

> belief is that it is fine for someone with CLL to

> eat sushi. What I

> tell my patients is exactly what everyone needs to

> follows, which is

> that the sushi needs to be fresh and of good

> quality. The chances of

> getting sick from sushi are extremely low, even for

> CLL patients.

>

> Rick Furman, MD

>

>

> >

> > This may be a very silly question but does anyone

> know if it is not

> > wise to eat Sushi if you have CLL?

> >

>

>

>

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