Guest guest Posted May 23, 2001 Report Share Posted May 23, 2001 I don't know about grocery stores, but I have heard that potato and onion producers regularly radiate their product. in Calgary, Canada Peaches ? Does anyone know if it is common practice for grocery stores to irradiate their produce ? And, does anyone know if it changes it at a cellular level...and does anyone else think it changes the texture, or is it just my imagination since I know they irradiated it ? ~le Quote Link to comment Share on other sites More sharing options...
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