What Is A Quality Black Tea Garden?

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What Is A Quality Black Tea Garden?

Article Description:

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Black tea has helped to revolutionize the beverage market. Over

the years, the exotic drink had become the world's most popular

tea. In fact, 80 percent of the tea consumed in the U.S. is

actually of the black tea variety. Perhaps black tea is so

popular because of its boldness-it is darker and stronger than

green tea is.

Additional Article Information:

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800 Words; formatted to 65 Characters per Line

Distribution Date and Time: 2007-05-03 11:00:00

Written By: Marcus Stout

Copyright: 2007

Contact Email: mailto:Marcus.Stout@...

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What Is A Quality Black Tea Garden?

Copyright © 2007 Marcus Stout

Golden Moon Tea

http://www.GoldenMoonTea.com

Black tea has helped to revolutionize the beverage market. Over

the years, the exotic drink had become the world's most popular

tea. In fact, 80 percent of the tea consumed in the U.S. is

actually of the black tea variety. Perhaps black tea is so

popular because of its boldness-it is darker and stronger than

green tea is.

The Preparation Process

After plucking, black tea leaves are spread out so that they can

dry. Then, the leaves are rolled and fermented. As little as two

hours later, the leaves are heated so that the moisture can be

removed. The quality of black tea varies according to a number of

different factors. These include the origin of the black tea, the

conditions in which it's grown, and the competence of the

manager of the tea estate. Therefore, a quality black tea garden

is dependent as much on the skill of the grower as the soil

conditions of the actual plot of land.

In general, black tea grows best in areas that are warm and are

of altitudes of anywhere from 3,000 to 7,000 feet. Because teas

at high altitudes tend to grow more slowly, they produce a tea of

greater flavor. The tea gardens of India's Darjeeling region and

Sri Lanka's Uva district are greater than 6,000 feet high.

Although tea grows best in a dry season, rain is necessary for

the tea leaves to survive.

Taking a Closer Look at Tea Varieties

If you're interested in a strong black tea, consider Assam

Estate TGFOP. The Assam Valley lies between Tibet and Burma and

produces a tea that is quite strong. In fact, it works best as a

morning tea because of its full-bodied nature. The finest quality

tea comes in the form of the Tippy Golden Flowery Orange Pekoe

grade.

Meanwhile, for those who like a medium black tea, the Darjeeling

Lingia Estate TGFOP may be the most appropriate blend. This tea

is particularly well-balanced and is quite flavorful. Such tea is

not often found in the United States.

In the Darjeeling TGBOP tea gardens, the plant grows gradually,

creating a tea that has exceptional taste. A cup of such tea

tends to be crisp in nature and therefore can be quite pleasing

for a tea drinker.

Exceptional Flavor

In general, black teas are known for their exceptional flavor.

Some of the more popular flavors include Apricot Arabesque,

Blackberry Cassis, Himalayan Strawberry, and Madagascar Vanilla.

Other possible options include Maharajah's Passion Fruit,

Manchurian Mango, Mandarin Cinnamon, and Po Lin Peach. If you're

curious about black tea, you might also want to consider such

flavors as Snow Monkey Plum, Tibetan Raspberry, Tropical Breeze,

and Tropicana.

Health Benefits

Research indicates there are many health benefits associated with

black tea. For instance, since caffeine can improve airflow to

the lungs, drinking black tea may be beneficial to individuals

with asthma. Some research also indicates that the polyphenols in

black tea have antioxidant qualities which may make them helpful

in the fight against cancer.

In addition, researchers believe that black tea may be helpful in

preventing cavities and heart attacks. There are some indications

that the beverage may enhance memory, improve mental performance,

and enhance alertness. Interestingly enough, drinking black tea

may also help to prevent osteoporosis by improving bone density

in older women.

The Safety of Black Tea

It should be pointed out that the Food and Drug Administration

does not monitor the safety of herbs and supplements. As a

result, it is important that you check with your doctor before

radically changing your daily diet to include copious amounts of

black tea.

In general, people who have an allergy to caffeine or tannin

should not drink black tea, since such consumption may lead to a

skin rash or hives. The caffeine in black tea may also increase

urine output, decrease blood sodium/potassium levels, and can

worsen incontinence. In addition, caffeine can increase the

amount of acid in the stomach, leading to ulcers and can increase

blood sugar levels. As a result, black tea may not be appropriate

for people who suffer from complications from diabetes.

Individuals who have serious liver disease may also be impacted

negatively by the caffeine in black tea.

Some Final Thoughts

Finding a high-quality black tea is really not that difficult,

considering all the various varieties that are available today.

Once you begin drinking black tea, you may find that you are

hooked for life. The more you drink this unusual beverage, the

more you'll come to appreciate its many attributes. Even the

most finicky tea connoisseurs tend to have high praise for black

tea. While it may not be called the beverage of champions, it

certainly is a stellar brew that can appeal not only to your

taste buds, but to your desire for good health as well.

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Marcus Stout is President of the Golden Moon

Tea Company. For more information about tea,

(http://www.goldenmoontea.com/greentea)

green tea (http://www.goldenmoontea.com/blacktea)

and black tea go to http://www.goldenmoontea.com